CRAB LEGS WITH TEQUILA-CITRUS BUTTER
Make and share this Crab Legs With Tequila-Citrus Butter recipe from Food.com.
Provided by KathyP53
Categories Crab
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter with lime juice in medium saucepan over medium-low heat. Let simmer 4 minutes. Remove from heat and add tequila. Return pan to medium-low heat and whisk until butter is beginning to simmer; keep warm.
- Bring 3 quarts water and Old Bay seasoning to boil in heavy large roasting pan set over 2 burners. Add crab legs and cover tightly with foil; cook just until heated through, turning crab once, about 4 minutes total.
- Divide crab legs among 6 plates. Divide warm tequila-citrus butter among 6 ramekins. Serve crab with tequila-citrus butter and garnish with lime wedges.
Nutrition Facts : Calories 543, Fat 34.9, SaturatedFat 19.8, Cholesterol 223.4, Sodium 3101.2, Carbohydrate 4.1, Fiber 0.7, Sugar 0.8, Protein 52.4
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birdman Timo
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The crab legs are so tender and succulent, and the sauce is amazing. I would definitely recommend this recipe for a special occasion.
Shrawan Chaudhary
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The crab legs are always cooked perfectly and the sauce is so flavorful. I love that this recipe is also relatively easy to make.
amogusamogus
[email protected]This recipe is easy to follow and the results were delicious. The crab legs were cooked perfectly and the sauce was flavorful and rich. I would definitely recommend this recipe to anyone who loves seafood.
Sahil Ahmed.
[email protected]I tried this recipe last night and it was a huge hit with my family. The crab legs were succulent and the sauce was to die for. We will definitely be making this again soon.
Emi Alshawafi
[email protected]This recipe is amazing! The crab legs were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Dakota Suitor
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of tequila, but I'm so glad I did. The tequila flavor is very subtle and it really complements the crab legs. The sauce is also incredibly rich and flavorful.
Faisal Thaheem
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The crab legs are so tender and succulent, and the sauce is amazing. I would definitely recommend this recipe for a special occasion.
Rehan Jee
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The crab legs are always cooked perfectly and the sauce is so flavorful. I love that this recipe is also relatively easy to make.
rajih afendi
[email protected]This recipe was easy to follow and the results were delicious. The crab legs were cooked perfectly and the sauce was flavorful and rich. I would definitely recommend this recipe to anyone who loves seafood.
Shaemar Richards
[email protected]I tried this recipe last night and it was a huge hit with my family. The crab legs were succulent and the sauce was to die for. We will definitely be making this again soon.
Brad Wade
[email protected]This recipe is amazing! The crab legs were cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Shariar Bijoy
[email protected]I'm a huge fan of crab legs and this recipe did not disappoint. The crab legs were cooked perfectly and the sauce was divine. I especially loved the hint of tequila in the sauce.
SL Dance Group
[email protected]I followed the recipe exactly and the crab legs turned out perfectly. The sauce was also delicious, but I found it to be a bit too rich for my taste. Next time, I'll try using less butter.
Uwenor Tega
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The crab legs are so tender and succulent, and the sauce is amazing. I will definitely be making this recipe again.
Fethi Berrafas
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of tequila, but I'm so glad I did. The tequila flavor is very subtle and it really complements the crab legs. The sauce is also incredibly rich and flavorful.
Nila Thessman
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The crab legs are always juicy and flavorful, and the sauce is to die for. I highly recommend this recipe to anyone who loves seafood.
Yousef Essam
[email protected]This recipe was a hit at my last dinner party! The crab legs were cooked perfectly and the tequila-citrus butter sauce was divine. My guests couldn't get enough of it.