CRAB CROSTINI WITH LEMON AND HERBS
Provided by Giada De Laurentiis
Categories appetizer
Time 15m
Yield 16 crostini
Number Of Ingredients 10
Steps:
- With a rubber spatula, mix together the creme fraiche, basil, chives, tarragon, olive oil, lemon zest, lemon juice and salt in a medium bowl. Add the crabmeat and gently fold it into the herb dressing until the crab is coated and the herbs are evenly distributed. Top each crostini with a tablespoon of the crab mixture.
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Karlos delgado
[email protected]This was a bit too salty for my taste. I would recommend using less salt next time.
Ena Palmer
[email protected]I'm not a fan of crab, but I really enjoyed this dish. The crab was cooked perfectly and the lemon and herbs added a nice flavor. I would definitely make this again.
Imran Islam Noyon
[email protected]This was a great recipe! I made it for my family and they loved it. The crab was fresh and flavorful, and the lemon and herbs added a nice brightness to the dish. I will definitely be making this again!
Arij Altaf
[email protected]This was a bit too salty for my taste. I would recommend using less salt next time.
RobHorror240
[email protected]I'm not a fan of crab, but I really enjoyed this dish. The crab was cooked perfectly and the lemon and herbs added a nice flavor. I would definitely make this again.
Rolland Bolu
[email protected]This was a great recipe! I made it for my family and they loved it. The crab was fresh and flavorful, and the lemon and herbs added a nice brightness to the dish. I will definitely be making this again!
Gloria Nabuuma
[email protected]This was a bit too salty for my taste. I would recommend using less salt next time.
Rashid Qureshi
[email protected]I'm not a fan of crab, but I really enjoyed this dish. The crab was cooked perfectly and the lemon and herbs added a nice flavor. I would definitely make this again.
Indonesia Sarver
[email protected]This was a great recipe! I made it for my family and they loved it. The crab was fresh and flavorful, and the lemon and herbs added a nice brightness to the dish. I will definitely be making this again!
TIGERISFUNNEH HFHJVHFGH
[email protected]This was a bit too salty for my taste. I would recommend using less salt next time.
Ramlal Chaudhary
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The crab was cooked perfectly and the lemon and herbs added a nice flavor. I would definitely make this again.
Judcool Shafik
[email protected]This was a great way to use up some leftover crab. The crostini were crispy and the crab mixture was creamy and flavorful. I would definitely recommend this recipe to others.
Mairaaj Mairaaj
[email protected]I made this for a party and it was a hit! Everyone loved the combination of crab, lemon, and herbs. I will definitely be making this again for future parties.
Dinolass Macule
[email protected]This was a delicious and easy appetizer to make. The crab was fresh and flavorful, and the lemon and herbs added a nice brightness to the dish. I will definitely be making this again!