CRAB CORN CHOWDER IN LESS THAN 30 MINUTES
Make and share this Crab Corn Chowder in Less Than 30 Minutes recipe from Food.com.
Provided by luvin spoonful
Categories Chowders
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Roast the peppers. (Place sections of peppers skin side up on low broil for about 10 minutes. When blackened, put in a zip lock bag. After cooling, skins will peel easily.) Set aside.
- Proceed to make the chowder:.
- Saute garlic & crushed red pepper in olive oil until fragrant, then add the onion and saute until softened.
- Add seafood stock and potatoes. Cover and simmer until potatoes are done (about 10 minutes).
- Remove half of the chowder and blend. Return to pot.
- Add the corn, crab, & roasted red peppers and bring back to a boil for a couple minutes.
- Add half and half.
- After chowder reheats, serve with chopped parsley.
Nutrition Facts : Calories 566.8, Fat 26.1, SaturatedFat 10.4, Cholesterol 92.4, Sodium 1006.8, Carbohydrate 57.9, Fiber 5.8, Sugar 2, Protein 31.1
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Bikash Bista
[email protected]This chowder is the perfect comfort food.
KillUrSlfL8R
[email protected]I made this chowder for a party and it was a huge hit! Everyone loved it. It's so creamy and flavorful, and the crab and corn are cooked perfectly. I will definitely be making this again.
ELINUX_ ly
[email protected]This chowder is amazing! It's so creamy and flavorful, and the crab and corn are cooked perfectly. I love the addition of the Old Bay seasoning, too. It really gives the chowder a nice kick.
Saroj Paudel
[email protected]This chowder is delicious! I love the creamy texture and the flavor of the crab and corn. I also appreciate that it's a relatively healthy dish.
Ashok rana
[email protected]This chowder is the perfect comfort food. It's creamy, flavorful, and packed with crab and corn. I love that it's ready in less than 30 minutes, too. It's the perfect weeknight meal.
samuel Kuol
[email protected]I made this chowder for a party and it was a huge hit! Everyone loved it. It's so creamy and flavorful, and the crab and corn are cooked perfectly. I will definitely be making this again.
Yasmine Write
[email protected]This chowder is amazing! It's so creamy and flavorful, and the crab and corn are cooked perfectly. I love the addition of the Old Bay seasoning, too. It really gives the chowder a nice kick.
Kyleen Russell
[email protected]This chowder is delicious! I love the creamy texture and the flavor of the crab and corn. I also appreciate that it's a relatively healthy dish.
Jawwad Akhtar
[email protected]This chowder is the perfect comfort food. It's creamy, flavorful, and packed with crab and corn. I love that it's ready in less than 30 minutes, too. It's the perfect weeknight meal.
Gladys Harper
[email protected]I've made this chowder several times and it's always a hit. It's so easy to make and the flavor is amazing. I love the creamy texture and the sweetness of the corn. I always add a little extra Old Bay seasoning to give it a bit of a kick.
Kanchana Dilshan
[email protected]This chowder was easy to make and turned out delicious. I used frozen crab and corn, and it still tasted great. The chowder was creamy and flavorful, and I loved the addition of the Old Bay seasoning.
Nilofar Muhammadi
[email protected]I'm not a big fan of seafood, but I really enjoyed this chowder. The crab and corn flavors were perfectly balanced, and the chowder was so creamy and flavorful. I would definitely make this again.
Sabir Iqbal
[email protected]This chowder was delicious! I made it for a potluck and it was a big hit. Everyone loved the creamy texture and the flavor of the crab and corn. I will definitely be making this again.
Hajar Amouad
[email protected]This recipe was easy to follow and the chowder turned out great! I used fresh crab and corn, and it really made a difference in the flavor. The chowder was creamy and flavorful, and I loved the addition of the Old Bay seasoning.
Avijit Paul avi
[email protected]I made this chowder last night and it was a hit! My family loved it. The corn and crab were so fresh and sweet, and the chowder was so creamy and flavorful. I will definitely be making this again.
Shamsher mashi123 Mashi
[email protected]This crab corn chowder is incredible! It's so creamy and flavorful, and the crab and corn are cooked perfectly. I love that it's ready in less than 30 minutes, too. It's the perfect weeknight meal.