CRAB COCKTAIL
Provided by Nigella Lawson
Categories Shellfish Appetizer No-Cook Valentine's Day Crab Sugar Conscious Dairy Free Peanut Free Tree Nut Free
Yield Serves 2
Number Of Ingredients 11
Steps:
- In a bowl, combine the mayonnaise, soy sauce, Worcestershire sauce, sesame oil and wasabi. Peel and mince or grate the ginger into the bowl and add the zest of 1/2 the lime. Squeeze 1/2 teaspoon of lime juice into the bowl and mix everything together.
- Toss the crab in the sauce, and then finely shred the Chinese leaf cabbage. Arrange a bed of shredded cabbage on two plates. Divide the crab between them, piling it into the center of each one. Finely chop the scallion and scatter over each plate and then bash some pink peppercorns either in a pestle and mortar-rich in lewd symbolism-or put them in a freezer bag, close it and hit with a rolling pin (more of a comedy moment) and sprinkle these, too, over the crab cocktails.
- Cut the remaining lime half into wedges and put on the side of the plates for extra spritzing.
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EMRAN RAJ
[email protected]This crab cocktail recipe is a keeper!
Great
[email protected]This is the best crab cocktail recipe I've ever tried.
Md Arman Hossain
[email protected]I've been making this crab cocktail recipe for years and it's always a favorite. It's the perfect appetizer for any party.
Kareem Aljasem
[email protected]This crab cocktail recipe is a must-try for any seafood lover.
Corwyn McDonald
[email protected]This is my favorite crab cocktail recipe. It's the perfect balance of crab, avocado, and cucumber.
Krystal Franklin
[email protected]I've made this crab cocktail recipe several times and it's always a success. The crab meat is always fresh and flavorful, and the cocktail sauce is tangy and delicious.
Aurora Griffin
[email protected]This is the perfect crab cocktail recipe for any occasion. It's simple to make and always a hit.
Salifu Mashud
[email protected]I love this crab cocktail recipe! It's so easy to make and always a crowd-pleaser.
Md Ripon Ahamad
[email protected]This crab cocktail recipe is a winner! The crab meat is tender and juicy, and the cocktail sauce is the perfect blend of sweet and sour.
Prince Clever
[email protected]I've tried many crab cocktail recipes, but this one is by far the best. The crab meat is fresh and flavorful, and the cocktail sauce is tangy and delicious.
Colleen spivey
[email protected]This is my go-to crab cocktail recipe. It's easy to make and always turns out delicious.
Dixie Ford
[email protected]I made this crab cocktail recipe for a potluck and it was a hit! Everyone loved the combination of crab, avocado, and cucumber.
KAELO BAKANG
[email protected]This recipe is a must-try for any seafood lover. The crab cocktail is light and refreshing, and the cocktail sauce is the perfect complement.
Lwebuga David
[email protected]I've been making this crab cocktail recipe for years and it's always a favorite. It's the perfect appetizer for any occasion.
Hafiz Tayyab
[email protected]This is the best crab cocktail recipe I've ever tried. The crab meat is tender and succulent, and the cocktail sauce is perfectly balanced.
Sawabu Zulu
[email protected]I tried this recipe for a party and it was a huge success. The crab cocktail was so refreshing and flavorful, and the presentation was beautiful.
Nze muonanu Jude
[email protected]I love this crab cocktail recipe! It's so simple to make and always turns out perfect. The crab meat is always fresh and flavorful, and the cocktail sauce is tangy and delicious.
Ganesh Chettrii
[email protected]This recipe is easy to follow and the results are amazing. The crab cocktail was a hit at my last party.
Favour Kotse
[email protected]I've made this crab cocktail recipe several times and it's always a crowd-pleaser. The combination of crab, avocado, and cucumber is refreshing and delicious.
Samson Wachira
[email protected]This crab cocktail recipe is a keeper! The crab meat was succulent and flavorful, and the cocktail sauce was the perfect complement. I served this as an appetizer at a party and it was a huge hit.