CRAB, AVOCADO AND MANGO SALSA NACHOS RECIPE - (4.3/5)
Provided by รก-32699
Number Of Ingredients 15
Steps:
- 1 Chop the mangoes, tomatoes, and cucumbers and place in a small bowl. Squeeze some lime juice over the top and mix well. 2 Mash up the avocados in another bowl, squeeze juice from half of a lemon along with a dash of salt and pepper and mix well. 3 In yet another bowl, mix the crab with the yogurt, and stir in the juice from the other half of the lime. Add the Old Bay seasoning and mix well. 4 If you want to toast your chips before serving, place them onto a foil lined baking sheet, toss with some oil, and bake for about 5-7 minutes at 350. I served mine as is. 5 Place chips onto a serving platter or plates and spoon the avocado mixture into the center of the chips, followed by the crab mixture on the top of the avocados, and then encircle the avocado and crab with the tomato mango salsa.
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Md Noyon Mia Noyon
[email protected]I highly recommend these nachos to anyone who loves crab, avocado, and mango.
tiktok vedio
[email protected]These nachos are a great way to use up leftover crab meat.
KHATTAK Gaming
[email protected]I love the fact that these nachos can be made with simple ingredients that I usually have on hand.
Mary Edeus
[email protected]These nachos are so easy to make, I can have them on the table in less than 30 minutes.
Guyo Godana
[email protected]I've made these nachos several times now, and they're always a hit.
Rayhan Porazee
[email protected]These nachos are perfect for a party or a game day snack.
Younus Kabeesha
[email protected]I made these nachos for my family and they all loved them. Even my picky kids ate them up.
Tala Wassem
[email protected]These nachos are a little bit messy to eat, but they're worth it.
Alem Shiferaw
[email protected]I'm not a big fan of crab, but I loved these nachos. The avocado and mango salsa is amazing.
Rana waseem
[email protected]These nachos are so good, I could eat them every day!
Dorothy Elzy
[email protected]I added some black beans to my nachos for extra protein.
Alfie Dudley
[email protected]These nachos are the perfect way to use up leftover crab meat.
Natalie Springston
[email protected]I love the combination of crab, avocado, and mango in this recipe. It's so refreshing and flavorful.
Marco Duarte
[email protected]These nachos are so easy to make, and they're perfect for a quick and easy weeknight meal.
Moussa World
[email protected]I made these nachos for a Cinco de Mayo party and they were a huge success! Everyone loved them.
Ali iqbal
[email protected]These crab, avocado and mango salsa nachos are the perfect party food! They're easy to make, delicious, and always a hit with my guests.