CRAB AND SWISS QUICHE
My aunt gave me this recipe because she knew I loved imitation crab. It is amazing how simple and quick it is and VERY GOOD!
Provided by thatchbo
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 55m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together eggs, milk, mayonnaise and cornstarch. Mix in the imitation crab and Swiss cheese. Pour into pie shell.
- Bake in preheated oven until a knife inserted into center of the quiche comes out clean, about 30 to 40 minutes.
Nutrition Facts : Calories 343.1 calories, Carbohydrate 17.2 g, Cholesterol 77.3 mg, Fat 25.7 g, Fiber 1 g, Protein 11.2 g, SaturatedFat 7.7 g, Sodium 496.3 mg, Sugar 3 g
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Rylee McManis
[email protected]I love this quiche recipe. It's so easy to make and always turns out delicious.
Khadija Sabir
[email protected]This quiche is perfect for a special occasion or a casual get-together.
Abdulrazaq Adetunji
[email protected]I made this quiche for a potluck and it was a huge hit. Everyone loved it!
fashion of mind
[email protected]This quiche was amazing! I will definitely be making it again and again.
Nancy Meadows
[email protected]I don't recommend this quiche recipe. It was a waste of time and money.
Chris van dyken
[email protected]This quiche was a disappointment. It was too dry and the filling was flavorless.
Veronicah Wamaitha
[email protected]I followed the recipe but my quiche didn't turn out as good as I hoped. The crust was too soggy.
Jiggy Mwanza
[email protected]I thought this quiche was just okay. The flavors were a bit bland for my taste.
Junior Rodriguez
[email protected]This quiche was easy to make and very tasty. I will definitely be making it again.
Sorof Hasan
[email protected]I made this quiche for my husband's birthday and he loved it. He said it was the best quiche he's ever had.
lacey stewart
[email protected]I followed the recipe exactly and the quiche turned out great. It was a little time-consuming to make, but it was worth it.
safa dodo ELhussieni
[email protected]This quiche was delicious! The flavors were well-balanced and the crust was perfect.
MrRainbow768 lol
[email protected]I've made this quiche several times now and it's always a crowd-pleaser. It's the perfect dish for a special occasion or a casual get-together.
Donielle Vargas
[email protected]This is my new favorite quiche recipe. It's so easy to make and always turns out perfect.
Justin Creech
[email protected]I made this quiche for a brunch party and it was a huge success. Everyone loved it!
Rhonda Wilcox
[email protected]This quiche was a hit with my family! The combination of crab, Swiss cheese, and vegetables was perfect. The crust was also very flaky and delicious.