COUSCOUS AND CRAB SALAD WITH CUCUMBER JUICE AND MINT
Provided by Molly O'Neill
Categories quick, salads and dressings, side dish
Time 10m
Yield Four servings
Number Of Ingredients 10
Steps:
- Place 3/4 cup of the cucumber juice in a saucepan and bring to a boil. Add the couscous, cover and remove from heat. Let stand for 5 minutes. Uncover and stir with a fork. Place in a bowl and set aside to cool.
- Add the crab meat, cherry tomatoes, onion, mint and lemon and lime rinds and toss to coat. Toss in the remaining cucumber juice. Season with the salt and pepper. Divide among 4 plates and serve immediately.
Nutrition Facts : @context http, Calories 158, UnsaturatedFat 0 grams, Carbohydrate 22 grams, Fat 1 gram, Fiber 2 grams, Protein 16 grams, SaturatedFat 0 grams, Sodium 413 milligrams, Sugar 2 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muqaddam Abbas
[email protected]This is a great summer salad. It's light, refreshing, and easy to make.
Jihad Hossen
[email protected]I used a pre-made dressing to save time. It was still delicious!
Shari Holmes
[email protected]This salad is a great way to sneak some vegetables into your kids' diet. They'll love the sweet and tangy dressing.
Olaide Adegbesote
[email protected]I'm not a big fan of cucumber juice, so I used lemon juice instead. It was still very good.
Musa Mohamed
[email protected]This is a great recipe for a light and healthy lunch. I love the combination of flavors.
John Tapia
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved it.
Md Jakir Hussain
[email protected]I'm allergic to crab, so I used shrimp instead. The salad was still delicious!
Engela Kelly
[email protected]I've made this salad several times now and it's always a hit. It's the perfect summer salad.
Ak patan
[email protected]This salad is a great way to use up leftover crab meat. It's also a great way to get your kids to eat their vegetables.
Nelson Dumebi
[email protected]I love the pop of color that the mint adds to this salad. It's so visually appealing.
Lindsay Hammond
[email protected]This is one of the easiest salads I've ever made. It's perfect for busy weeknights.
Public velog Peter engine
[email protected]I'm not a huge fan of couscous, but I loved this salad! The crab and cucumber juice really make it something special.
DJ SOHANI
[email protected]This salad is so versatile! I've served it as a side dish, a main course, and even a light lunch. It's always a crowd-pleaser.
Paul Moss
[email protected]I added some chopped red onion to the salad for a bit of extra flavor. It was delicious!
PK RAJ
[email protected]I used imitation crab meat and it turned out great! This is a great recipe for those on a budget.
Alex Owuor
[email protected]I was skeptical about the cucumber juice, but it really added a nice touch to the salad. It gave it a light, refreshing flavor.
Joe Storms
[email protected]This is now my go-to summer salad. It's light and refreshing, and the cucumber juice and mint give it a unique flavor.
STAR Cameron
[email protected]I made this salad for a picnic and it was perfect! It was easy to transport and held up well in the heat.
Iam Boss
[email protected]This recipe was a hit at my dinner party! The combination of couscous, crab, cucumber juice, and mint was refreshing and flavorful. I highly recommend it.