COUNTRY-STYLE POTATO SALAD
Make and share this Country-Style Potato Salad recipe from Food.com.
Provided by English_Rose
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cook the potatoes in boiling salted water for 12-15 minutes until just tender. Drain well and cut in half. Put into a large bowl.
- In a small bowl, whisk together 1 tablespoon of lemon juice, the olive oil, oregano and plenty of seasoning. Pour over the warm potatoes and set aside.
- When the potato salad has cooled, add the onion, olives, tomatoes and capers and toss well. Roughly chop the boiled eggs and scatter over the salad. Toss the salad once more just before serving.
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Rohan ahmad
[email protected]This potato salad is the perfect side dish for any summer gathering.
Markayla Staples
[email protected]I can't wait to make this potato salad for my next party.
Dhiraj Katwal
[email protected]This potato salad is a must-try for any potato salad lover!
Maadii Maammad
[email protected]I'm not a big fan of potato salad, but this recipe changed my mind. It's so good!
Augusta Omoruyi
[email protected]This is the best potato salad I've ever had!
Michael Geoffroy
[email protected]I added some chopped bacon to this salad and it was amazing!
Esther Michael
[email protected]I used red potatoes for this recipe and they turned out perfectly. The salad was creamy and flavorful.
Zahurul Chowdhury
[email protected]This potato salad is a great make-ahead dish. I made it the night before a party and it was even better the next day.
Eyong Arrey
[email protected]This potato salad is easy to make and always a crowd-pleaser. I love that it can be made ahead of time, which makes it perfect for potlucks and picnics.
Collins Quayson
[email protected]I thought this potato salad was just okay. The dressing was a bit too tangy for my taste, and the potatoes were a bit bland. I think I'll try a different recipe next time.
dumb boy
[email protected]This potato salad is delicious! I love the combination of flavors and textures. The potatoes are creamy and tender, the dressing is tangy and flavorful, and the celery and hard-boiled eggs add a nice crunch. I will definitely be making this again.
B son
[email protected]I've made this potato salad a few times now, and it's always a hit! My family loves it, and it's always the first dish to disappear at potlucks. The dressing is tangy and flavorful, and the potatoes are cooked perfectly.
Tirjok Samrat
[email protected]This potato salad is a classic for a reason! It's simple to make, yet so flavorful and satisfying. I love the addition of hard-boiled eggs and celery, which give it a nice crunch. I also appreciate that this recipe doesn't use mayonnaise, so it's a b