COUNTRY-STYLE PORK LOIN WITH GRAVY
This slow cooker recipe is a perfect end to the day. Serve mashed potatoes as a comforting side and the meal is complete!-Corina Flansberg, Carson City, Nevada
Provided by Taste of Home
Categories Dinner
Time 5h20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Cut pork roast in half. In a large resealable plastic bag, combine the flour, onion powder and mustard. Add pork, one portion at a time, and shake to coat. , In a large skillet, brown pork in oil over medium-high heat on all sides. Transfer to a 5-qt. slow cooker. Pour broth over pork. Cover and cook on low for 5-6 hours or until tender. Remove pork and keep warm. , For gravy, strain cooking juices and skim fat; pour 2-1/2 cups cooking juices into a large saucepan. Combine cornstarch and water until smooth; stir into juices. Bring to a boil; cook and stir for 2 minutes or until thickened. Slice pork; serve with gravy and mashed potatoes if desired.
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Annyoserlyn Dawa
[email protected]This recipe was a disaster. The pork loin was tough and the gravy was watery.
Prince Gold
[email protected]I followed the recipe exactly and the pork loin was still a little dry. I would recommend cooking it for a shorter amount of time.
Gulfan Zehen
[email protected]This recipe was a little bland for my taste. I would add more seasonings next time.
Son Nguyen
[email protected]I would definitely recommend this recipe. The pork loin was delicious and the gravy was perfect.
mwajuma leilah
[email protected]This was a great recipe for a weeknight meal. The pork loin was cooked quickly and the gravy was easy to make.
Dinah Rosales
[email protected]I'm not a big fan of pork loin, but this recipe changed my mind. The pork loin was cooked to perfection and the gravy was delicious.
Lungile Mpetsheni
[email protected]This recipe is a keeper! The pork loin was so moist and flavorful, and the gravy was perfect.
Sajan Khan
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the pork loin and the gravy.
Avery Weber
[email protected]This was my first time making pork loin and it was a success! The recipe was easy to follow and the pork loin turned out perfectly.
Na'vadious Allen
[email protected]I've made this recipe several times and it always turns out great. The pork loin is always moist and tender, and the gravy is delicious.
Trinity Sylling
[email protected]This recipe was a disappointment. The pork loin was dry and the gravy was too salty.
Abdul-Rehman Hameed
[email protected]I would not recommend this recipe. The pork loin was tough and the gravy was bland.
Kashi Megastar
[email protected]The pork loin was a little dry, but the gravy was very good.
Glenn Gregory Barton
[email protected]This recipe was easy to follow and the pork loin was delicious. I will definitely be making this again.
Sticket Guy
[email protected]I followed the recipe exactly and the pork loin turned out perfectly. The gravy was also very good.
pak Saloon
[email protected]This was a great recipe! The pork loin was moist and tender, and the gravy was delicious. I will definitely be making this again.
Qasir shah
[email protected]I made this pork loin for my family last night and it was a hit! Everyone loved it. The meat was cooked perfectly and the gravy was so flavorful.
Shehbazkhan Jadoon254
[email protected]This pork loin was so juicy and flavorful! The gravy was also delicious and really made the dish. I will definitely be making this again.