COUNTRY POTATO CHOWDER
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Saf
[email protected]This chowder is the perfect comfort food for a cold winter day. It's warm and hearty, and the vegetables are so tender. I love the addition of the bacon, which gives it a nice smoky flavor. I always serve this chowder with a side of crusty bread to s
Mason plays
[email protected]I'm a busy mom of two, so I'm always looking for easy and delicious recipes. This chowder is perfect! It's quick and easy to make, and my kids love it. I always make a big batch and freeze the leftovers for a quick and easy meal later.
Natalee Parsons
[email protected]This chowder is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge, and this recipe is a great way to use them up. I love the flexibility of this recipe, and it's always a hit with my family.
aung lin
[email protected]I'm not a fan of creamy soups, but this chowder is an exception. The broth is light and flavorful, and the vegetables are cooked perfectly. I love the addition of the herbs, which give it a nice depth of flavor.
iama tardis
[email protected]This is my go-to recipe for potato chowder. It's always a crowd-pleaser and it's so easy to make. I love that I can use frozen vegetables, which makes it a great option for a quick and easy meal.
Gloria Mowete
[email protected]I made this chowder for a camping trip and it was a huge hit! It's easy to make and the ingredients are all things I could easily pack. I cooked it over the campfire and it was the perfect meal to warm us up on a cold night.
Bob Joe
[email protected]This is the best potato chowder I've ever had! The potatoes are cooked perfectly and the broth is creamy and flavorful. I love the addition of the corn and peas, which add a bit of sweetness and texture.
Musa Moses
[email protected]I'm a vegetarian, so I omitted the bacon from this recipe. It was still delicious! The vegetables were perfectly cooked and the broth was flavorful. I served it with a side of vegan bread and it was a satisfying meal.
Op janu
[email protected]This chowder is the perfect comfort food for a cold winter day. It's warm and hearty, and the vegetables are so tender. I love the addition of the bacon, which gives it a nice smoky flavor.
GR Tonmoy
[email protected]I made this chowder for a potluck and it was a hit! Everyone loved it, even the picky eaters. I'm definitely going to make it again for my next party.
Jamilu Aliyu
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the ingredients are all things I usually have on hand. I love that I can just throw everything in the pot and let it simmer.
Bassma Elbatawy
[email protected]I'm not a huge fan of chowder, but this recipe changed my mind! The potatoes were cooked perfectly and the broth was creamy and flavorful. I served it with a side of crusty bread and it was the perfect comfort food.
Peter Eirhart
[email protected]This chowder is hearty and flavorful, with a perfect balance of vegetables and potatoes. I added a bit of extra garlic and thyme, and it was delicious! I'll definitely be making this again.