COUNTRY FRIED GREEN TOMATOES
WE HAD THESE OFTEN AS A LITTLE GIRL GROWING UP IN THE COUNTRY. IT BRINGS BACK FOND MEMORIES!
Provided by FANNIE MCCOY
Categories Vegetables
Time 35m
Number Of Ingredients 10
Steps:
- 1. IN A BOWL COMBINE ALL DRY SEASONINGS WITH FLOUR MIX UP THROUGHLY
- 2. IN A MED. BOWL BEAT EGGS AND MILK TOGETHER
- 3. IN A DEEP SKILLET HEAT OIL UNTIL HOT
- 4. DIP EACH TOMATO SLICE IN THE EGG BATTER ,THEN COAT EACH SIDE WITH FLOUR MIXTURE. NOW PLACE INTO HOT OIL ,BROWN BOTH SIDES ,PLACE ON A DISH LINED WITH PAPER TOWEL TO DRAIN ...ENJOY
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Curt James
j@hotmail.comI can't wait to try this recipe!
amal ahmed
a.amal8@hotmail.comI'm going to try making these with different types of tomatoes next time.
lana aly
alana@aol.comThese were a lot of work, but they were definitely worth it!
pervaiz ali
ali_p@yahoo.comI'm not sure what I did wrong, but mine didn't turn out as crispy as I would have liked.
Bailey Maxwell
m.bailey82@gmail.comThese were a little too oily for my taste, but the flavor was good.
Lindsey Backward
l-b0@gmail.comI followed the recipe exactly and they turned out perfect. Thanks for sharing!
Mary Carpenter
mary-carpenter67@yahoo.comThese were so good! I can't wait to make them again.
Gunster Pubg
gunster-pubg17@gmail.comI'm not usually a fan of fried green tomatoes, but these were amazing! The coating was so crispy and the tomatoes were so juicy.
Manuel Willis
wm@hotmail.co.ukThese were a big hit at my party! Everyone loved them.
BERER DESH BD
b-b19@gmail.comSo easy to make and so delicious! I will definitely be making these again.
Gary Lightner
gary_lightner23@yahoo.comThese were delicious! I followed the recipe exactly and they turned out perfectly. The tomatoes were crispy on the outside and juicy on the inside. I served them with ranch dressing and they were a hit!
Sabreena Hussain
s_hussain@hotmail.comI've made these tomatoes several times now and they are always a hit! They're so easy to make and they always turn out perfect. I love the crispy coating and the juicy tomatoes. I highly recommend this recipe!
Noah Sparks
sparks_n@hotmail.frThese were so good! I used fresh tomatoes from my garden and they were perfect. The coating was light and crispy, and the tomatoes were cooked perfectly. I served them with a side of mashed potatoes and gravy.
NTW Productions
p.n68@hotmail.comI made these for dinner last night and they were a huge success! My family loved them. The tomatoes were crispy on the outside and juicy on the inside. I will definitely be making these again.
Teresa Bower
t@gmail.comThese fried green tomatoes were delicious! The coating was crispy and flavorful, and the tomatoes were perfectly cooked. I served them with ranch dressing and they were a hit!