COUNTRY FRIED BONELESS CHICKEN BREASTS
Another recipe for those who have a busy schedule, This is the most tender and tasty chicken you will ever eat and yet there is absolutely nothing to it! My kids love when I make this one. It's easy and requires very little ingredients. The seasonings I add and thats what makes it taste so yummy.
Provided by Deneece Gursky
Categories Chicken
Number Of Ingredients 4
Steps:
- 1. Mix 5 tablespoons autry chicken fry with 1/2 cup water in one bowl and add a sprinkling of each seasoning and stir.
- 2. Pour the remaining fry mix into another bowl and add sprinkling of each seasoning to this.
- 3. Dip meat in liquid mix and cover completely and then coat thoroughly in dry mix.
- 4. Pan fry in oil on both sides till golden and cooked through. Make sure oil is hot when adding chicken.
- 5. Remove to plate and best eaten while still crispy. Although leftovers are quite yummy on a kaiser roll with bacon cheese and ranch : ) You can Top chicken with your favorite white or chicken gravy but quite honestly this chicken needs no accompaniments.
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Helal Sikdar
[email protected]I think I'll try a different country fried chicken recipe next time.
Muzafar Hussain
[email protected]I'm not sure what went wrong, but my chicken turned out really tough.
Tumo Lephosa
[email protected]I would not recommend this recipe to others.
Althia Harris
[email protected]Overall, I was a bit disappointed with this recipe.
Themba Mashinini Themba
[email protected]I'm not sure if I did something wrong, but my breading didn't stick to the chicken very well.
Official YouTube channel Vvakidea
[email protected]I think I would have preferred to use boneless, skinless chicken breasts.
Luna TAMIRKULA
[email protected]The chicken was a bit dry.
Chisom Joseph
[email protected]I found that the chicken was a bit too salty for my taste.
shazz russel
[email protected]I'm not sure what I did wrong, but my chicken didn't turn out as crispy as I would have liked.
Yishak Kumlachew
[email protected]This recipe is a great way to use up leftover chicken.
Yasasmi Munasinghe
[email protected]I've made this recipe several times and it's always a hit.
Shiela Montellano
[email protected]I'm not a big fan of country fried chicken, but this recipe changed my mind.
Md Raja Khan
[email protected]This recipe is a hit! My family loved the chicken and it was so easy to make.
Moezam Majeed
[email protected]The chicken was delicious and the breading was crispy. I will definitely be making this again.
Daniel Kumolu_johnson
[email protected]I love this recipe! It's so easy to follow and the chicken always turns out perfectly.
lucilleX mel
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the breading was crispy and flavorful.
Diane McCoy
[email protected]I've tried many country fried chicken recipes, but this one is by far the best. It's so easy to make and the results are amazing.
Naomi Mhaleni
[email protected]Absolutely delicious! The chicken was crispy on the outside and juicy on the inside. The breading was flavorful and the spices were perfect.