COUNTRY BREAKFAST CASSEROLE

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A one-dish casserole with all of your Sunday morning favorites: sausage, gravy, eggs, cheese, and toast.

Provided by Kristin Trostle

Categories     100+ Breakfast and Brunch Recipes     Eggs

Time 1h15m

Yield 8

Number Of Ingredients 10

1 (16 ounce) package breakfast sausage
1 chopped green onion
2 cups shredded Cheddar cheese
6 eggs, lightly beaten
1 cup water
½ cup milk
1 (2.64 ounce) package country gravy mix
6 slices bread, cut into 1 inch cubes
2 tablespoons melted butter
½ teaspoon paprika to taste

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease an 11x8 inch baking dish.
  • Brown sausage in a large skillet; drain fat.
  • Combine sausage with green onion and spread evenly across the bottom of the baking dish. Top with shredded cheese. Whisk together eggs, water, milk, and gravy mix; add mixture to baking dish. Arrange bread squares evenly on top. If desired, drizzle melted butter over bread, and sprinkle with paprika.
  • Bake 40 minutes in the preheated oven, or until a knife inserted into the center comes out clean. Set aside 10 minutes before serving.

Nutrition Facts : Calories 492.6 calories, Carbohydrate 12.3 g, Cholesterol 216.7 mg, Fat 39.9 g, Fiber 0.6 g, Protein 20.5 g, SaturatedFat 17.5 g, Sodium 787.9 mg, Sugar 2.3 g

Ron Cuzzort
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This casserole is the perfect comfort food for a cold morning.


Snerdey
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This casserole is a great way to use up leftover sausage. It's easy to make and very flavorful.


Kapilan Kapilan
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I love this casserole! It's my go-to recipe for a quick and easy breakfast. It's always a hit with my family and friends.


Ciara Jones
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This was a great recipe! I made it for my family and they loved it. The casserole was easy to make and it turned out perfect.


Zo'ryah Boston
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This casserole was delicious! The flavors all came together perfectly. I will definitely be making this again.


Liliana Jimenez
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I've made this casserole several times and it's always a hit. It's the perfect comfort food for a cold morning.


Aykoru Grace
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This casserole was a great way to use up leftover sausage. It was easy to make and very flavorful. I will definitely be making this again.


Teagan Carroll
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I made this casserole for my family and they loved it! It was so easy to make and it turned out perfectly. I will definitely be making this again.


Md Airf
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This casserole was delicious! I made it for a brunch party and everyone loved it. It was the perfect balance of flavors and textures.


Zeinab Msheik
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I've made this casserole several times and it's always a hit. It's easy to make and can be tailored to your own taste preferences.


Eshwer Das
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This casserole was easy to make and very tasty. I used mild sausage and it was still very flavorful. I will definitely make this again.


Melany Garcia
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I love this casserole! It's my go-to recipe for a quick and easy breakfast. It's always a hit with my family and friends.


Zekiah Williams
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This was a great recipe! I made it for my family and they loved it. The casserole was easy to make and it turned out perfect.


Nikki Nelson
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This casserole was delicious! The sausage and cheese were so flavorful. I will definitely be making this again.


Abuzar Jas
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I've made this casserole several times and it's always a crowd-pleaser. It's perfect for a lazy weekend breakfast or brunch.


Happy Raj
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This casserole was easy to make and turned out great! I loved the crispy hash brown topping.


Ajay Parjapati
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I made this for a brunch party and it was a huge success! Everyone loved the cheesy, eggy goodness. I will definitely be making this again.


Angelique Moreau
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This casserole was a hit with my family! The flavors all came together perfectly, and it was the perfect comfort food for a cold morning.


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