This recipe comes from the Babbling Brook Inn in Santa Cruz, CA. I got the recipe from Mastercook. This is a great breakfast with homemade rolls or bread on the side. One of our family favorites.
Provided by MTDavids
Categories Breakfast
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Grease a 9" X 9" baking dish and place cheese in the bottom.
- Whisk together eggs, milk, flour, cottage cheese, and melted butter.
- Pour mixture over cheese in baking dish and.
- sprinkle breadcrumbs on top.
- Bake 45 to 50 minutes, until eggs are done.
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Erle Adams
[email protected]This is my new favorite breakfast recipe! It's quick, easy, and delicious.
William Lemus
[email protected]I made this for a potluck breakfast and it was a big hit. Everyone loved the unique flavor and texture.
Trunks Poe
[email protected]This is a great recipe for a low-carb breakfast. The cottage cheese and eggs are both high in protein and low in carbs.
Beverley meins
[email protected]I added some chopped spinach and mushrooms to this recipe and it was delicious. It's a great way to sneak some veggies into your breakfast.
Sajusaju Saju
[email protected]I'm not a fan of cottage cheese, but this recipe won me over. The cheese is cooked into the eggs and doesn't have a strong flavor.
Nicolas Del Angel Izaguirre
[email protected]This is a great recipe for a special occasion breakfast. It's easy to make and looks impressive.
qutub shah
[email protected]I followed the recipe exactly and it turned out perfectly. Thanks for sharing!
Anwar Mwas
[email protected]This recipe is a keeper! I'll be making it again and again.
Ali Sattar
[email protected]This is a delicious and satisfying breakfast. I love the combination of flavors and textures.
A To Z morning and night social studio
[email protected]I made this for my kids and they loved it! They said it was the best breakfast they've ever had.
Emon Gazi
[email protected]This was a great way to use up some leftover cottage cheese. I'll definitely be making this again.
Shirakat Malik
[email protected]I'm not a big fan of cottage cheese, but this recipe changed my mind. The cheese added a richness and creaminess that I really enjoyed.
Nakedi Monare
[email protected]This is a great recipe for a quick and easy breakfast. I love that I can just throw everything in a pan and bake it.
Shaan Ali
[email protected]I made this for a brunch party and it was a huge success. Everyone raved about the flavor and texture.
Kerry Goodwin
[email protected]This breakfast bake was a hit with my family! The cottage cheese added a unique and delicious flavor that we all loved.