CORNUCOPIA SALAD RECIPE - (4.4/5)
Provided by DayOldNews
Number Of Ingredients 19
Steps:
- 1. Chop all ingredients. Save the apples & avocados until right before serving to preserve color. 2. Candy the almonds by cooking for a few minutes in a skillet until toasted. 3. Mix dressing & toss right before serving. Enjoy!
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Laureen
laureen17@hotmail.comI love the dressing for this salad. It's light and flavorful.
Nikaela Richway
n_r@yahoo.comThis salad is a great way to showcase seasonal produce.
Daoet Khan
daoetkhan@aol.comI've made this salad several times and it's always a hit. It's a great way to get your kids to eat their fruits and vegetables.
Murungi Yudaya
ymurungi31@gmail.comThis is a beautiful and delicious salad that is perfect for any occasion.
Mustapha Musty
musty-mustapha@gmail.comI made this salad for a picnic and it was the perfect dish to transport. It held up well and didn't get soggy.
Minahil Zafar
zafar66@yahoo.comThis salad is a great way to use up leftover Thanksgiving turkey.
Bhupaj Poudel
bhupaj.p53@gmail.comI love the addition of the dried cranberries and walnuts. They add a nice crunch and sweetness to the salad.
Sandiya Kumari
k_s@hotmail.comThis salad is so easy to make and it's always a crowd-pleaser.
Justin Seagull
seagull_justin@yahoo.comI followed the recipe exactly and the salad turned out perfectly. I would definitely recommend this recipe to others.
Emilrose Bulawit
emilroseb96@aol.comThis is the perfect fall salad. The colors are so vibrant and the flavors are amazing.
Sajiya Maryam
s-m@gmail.comI made this salad for a potluck and it was gone in minutes! I'll definitely be making it again.
Uzair Janu
janu.uzair71@hotmail.comThis cornucopia salad was a huge hit at my Thanksgiving dinner! Everyone loved the sweet and savory combination of flavors.