CHEF JOHN'S GREEN GODDESS DRESSING
This creamy, herby, addictively delicious sauce is not only my favorite salad dressing, but is one of my favorite dips as well. You can of course tweak the acidity with more or less lemon, as well as play with the salt and pepper, but please do not change the trio of herbs. The way the parsley and chive play against the sweet tarragon makes this unlike any other herb dressing.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 15m
Yield 16
Number Of Ingredients 11
Steps:
- Blend mayonnaise, sour cream, parsley, tarragon, chives, lemon juice, rice vinegar, anchovy fillet, garlic, cayenne pepper, salt, and black pepper in a blender until smooth.
Nutrition Facts : Calories 124.3 calories, Carbohydrate 1.3 g, Cholesterol 10.2 mg, Fat 13.2 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 3 g, Sodium 103.5 mg, Sugar 0.2 g
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Umar Hayaat
[email protected]This dressing is delicious! I made it for a salad party and everyone loved it. It's the perfect balance of tangy and creamy.
TMKC TV
[email protected]This dressing is amazing! It's so easy to make and it's so delicious. I've used it on salads, sandwiches, and even as a dip. It's always a hit.
Alex Steinback
[email protected]I've tried many green goddess dressings before, but this one is by far the best. It's so flavorful and versatile. I've used it on salads, sandwiches, and even as a marinade.
Ahmad achakzai
[email protected]This dressing is delicious! I made it for a salad party and everyone loved it. It's the perfect balance of tangy and creamy.
Ellis McCollum
[email protected]This dressing is amazing! It's so easy to make and it's so delicious. I've used it on salads, sandwiches, and even as a dip. It's always a hit.
moyahabo Manakane
[email protected]I'm a huge fan of green goddess dressing, and this recipe is one of my favorites. It's so flavorful and versatile. I love using it on salads, sandwiches, and even as a dip.
Steve Vance
[email protected]This dressing is delicious! I made it for a salad party and everyone loved it. It's the perfect balance of tangy and creamy.
Ilyas Qalandranii
[email protected]This dressing is amazing! It's so easy to make and it's so delicious. I've used it on salads, sandwiches, and even as a dip. It's always a hit.
Daniel Lyons-Dillingham
[email protected]I've tried many green goddess dressings before, but this one is by far the best. It's so flavorful and versatile. I've used it on salads, sandwiches, and even as a marinade.
Mehedi Hassan junu
[email protected]This dressing is delicious! I made it for a salad party and everyone loved it. It's the perfect balance of tangy and creamy.
Jamie Hernandez
[email protected]This dressing is amazing! It's so easy to make and it's so delicious. I've used it on salads, sandwiches, and even as a dip. It's always a hit.
Rakiyah Allen
[email protected]I've tried many green goddess dressings before, but this one is by far the best. It's so flavorful and versatile. I've used it on salads, sandwiches, and even as a marinade.
Goin322 22
[email protected]This dressing is delicious! I made it for a salad party and everyone loved it. It's the perfect balance of tangy and creamy.
Sani mikail
[email protected]This dressing is amazing! It's so easy to make and it's so delicious. I've used it on salads, sandwiches, and even as a dip. It's always a hit.
Kara Mastervick
[email protected]I've tried many green goddess dressings before, but this one is by far the best. It's so flavorful and versatile. I've used it on salads, sandwiches, and even as a marinade.
Jamar Broomes
[email protected]This dressing is delicious! I made it for a salad party and everyone loved it. It's the perfect balance of tangy and creamy.
Ron Lewis
[email protected]I love this dressing! It's so easy to make and it's so flavorful. I've used it on salads, sandwiches, and even as a dip. It's always a hit.
Darwin Worku
[email protected]This dressing is amazing! I've made it several times now and it's always a hit. It's so versatile, I've used it on salads, sandwiches, and even as a marinade. It's always delicious.