Make and share this Cornmeal Oven-Fried Chicken recipe from Food.com.
Provided by carolinafan
Categories Chicken
Time 1h
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a large resealable plastic bag combine the first 9 ingredients.
- Place the buttermilk in a shallow bowl.
- Dip chicken in buttermilk, then add to bag, a few pieces at a time and shake to coat.
- Place in a 13-inch x 9-inch baking pan coated with cooking spray.
- Bake at 375* for 10 minutes; drizzle with butter.
- Bake 30-40 minutes longer or until juices run clear.
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Latifa Klm
[email protected]Delicious!
Shelby Holloway
[email protected]This recipe is easy to follow and the results are amazing!
Emmanuel Jay
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the crispy chicken and flavorful cornmeal crust. I will definitely be making this again.
Manar Mostafa
[email protected]This is my go-to recipe for oven-fried chicken. It's easy to make and always turns out great. The chicken is moist and tender on the inside and crispy on the outside. The cornmeal coating adds a delicious flavor and crunch.
USCT Shopan
[email protected]I love this recipe! The chicken is always crispy and juicy, and the cornmeal coating is delicious. I've made it several times for my family and friends, and they all love it too.
billz khan
[email protected]This recipe is easy to follow and the results are amazing! The chicken was perfectly cooked and the cornmeal crust was crispy and flavorful. I served it with mashed potatoes and gravy, and it was a delicious meal.
Peter Burton
[email protected]I've made this recipe several times and it's always a hit. The chicken is always crispy and juicy, and the cornmeal coating is delicious. I love that it's baked instead of fried, so it's a healthier option.
Renee James
[email protected]This is the best oven-fried chicken recipe I've ever tried. The chicken was perfectly cooked and the cornmeal crust was crispy and flavorful. I served it with coleslaw and macaroni and cheese, and it was a perfect meal.
Sk Soha
[email protected]I'm not usually a fan of oven-fried chicken, but this recipe changed my mind. The chicken was crispy and juicy, and the cornmeal coating was flavorful and delicious. I will definitely be making this again.
Suraj Kamti
[email protected]This recipe is a must-try for any chicken lover! The cornmeal coating gives the chicken a crispy, flavorful crust, while the inside remains moist and tender. I served it with mashed potatoes and green beans, and it was a delicious meal.
Sahar Pinto
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The chicken is always crispy and juicy, and the cornmeal coating is delicious. I love that it's baked instead of fried, so it's a healthier option.
Shawna Fricke
[email protected]This recipe is a lifesaver! I'm always looking for healthy and delicious chicken recipes, and this one fits the bill perfectly. The chicken is baked instead of fried, so it's much healthier, but it still has all the flavor of fried chicken. The cornm
Anwar Sanji
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the crispy chicken and flavorful cornmeal crust. I will definitely be making this again.
Beccaria Jack
[email protected]This is my go-to recipe for oven-fried chicken. It's easy to make and always turns out great. The chicken is moist and tender on the inside and crispy on the outside. The cornmeal coating adds a delicious flavor and crunch.
payar walay
[email protected]I love this recipe! The chicken is always crispy and juicy, and the cornmeal coating is delicious. I've made it several times for my family and friends, and they all love it too.
Montrell
[email protected]This recipe is easy to follow and the results are amazing! The chicken was perfectly cooked and the cornmeal crust was crispy and flavorful. I served it with coleslaw and macaroni and cheese, and it was a perfect meal.
brad pollock
[email protected]I was pleasantly surprised by how well this recipe turned out. The chicken was crispy and juicy, and the cornmeal coating added a nice flavor. I served it with mashed potatoes and gravy, and it was a delicious meal.
Marguerite Hinton
[email protected]This recipe is a keeper! I made it for dinner last night and it was a huge success. The chicken was so juicy and flavorful, and the cornmeal crust was crispy and delicious. I will definitely be making this again soon.
SUJAN GAMER
[email protected]I've tried many oven-fried chicken recipes, but this one is by far the best. The chicken was perfectly cooked and the cornmeal crust was crispy and flavorful. I served it with mashed potatoes and green beans, and it was a hit with the whole family.
Moreno Kids
[email protected]This cornmeal-fried chicken recipe is a game-changer! The chicken came out crispy on the outside and moist and tender on the inside. The cornmeal coating added a delicious crunch and flavor that made it irresistible. I will definitely be making this