MEXICAN CORN DIP
Make and share this Mexican Corn Dip recipe from Food.com.
Provided by Engrossed
Categories Cheese
Time 5m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients together in a large bowl and serve with tortilla or corn chips.
- Can be chilled 24 hours before serving.
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Tonya Dixon
[email protected]I love the combination of sweet corn and spicy peppers.
Keenan Tetreau Eastman
[email protected]This dip is a must-try!
Imran Mamji
[email protected]I highly recommend this dip!
Abby Sabi
[email protected]This dip is the best!
Popy Das
[email protected]I love this dip!
Keitty Mahala
[email protected]This dip is delicious!
Wyatt Jack
[email protected]This dip is amazing! It's so easy to make and it's so delicious. I love the combination of sweet corn and spicy peppers. I will definitely be making this again.
Sopaula Napier
[email protected]I've made this dip several times now and it's always a hit. I love that it's so versatile. I've served it with chips, crackers, and even vegetables. It's always a crowd-pleaser.
action tv
[email protected]This dip is delicious! I made it for a party and it was a huge hit. I love the fact that it's not too heavy, so it's perfect for a summer party.
Qaiser Malik
[email protected]I was looking for a new dip recipe to try and I'm so glad I found this one. It's so easy to make and it's so delicious. I love the combination of sweet corn and spicy peppers. I will definitely be making this again.
Jui Jerin
[email protected]This dip is amazing! I've made it several times now and it's always a hit. I love that it's so versatile. I've served it with chips, crackers, and even vegetables. It's always a crowd-pleaser.
Munal Koli
[email protected]I made this dip for a potluck and it was a total crowd-pleaser. Everyone loved it! I especially liked the fact that it's not too heavy, so it's perfect for a summer party.
Rimjhim Bristy
[email protected]This dip was a huge hit at my party! It's so easy to make and it's absolutely delicious. I love the combination of sweet corn and spicy peppers. I will definitely be making this again.