Provided by Mark Bittman
Categories dinner, easy, lunch, quick, main course
Time 10m
Number Of Ingredients 7
Steps:
- Heat 2 inches peanut or neutral oil in a deep pan to 350.
- Slice 1 pound peeled shrimp lengthwise.
- Combine 1 cup milk with 1 whole egg, and beat.
- Dip shrimp in the liquid, then dredge in a mixture of 1 cup cornmeal and 1/2 cup flour.
- Fry, less than 5 minutes.
- Drain on paper towels.
Nutrition Facts : @context http, Calories 226, UnsaturatedFat 2 grams, Carbohydrate 32 grams, Fat 3 grams, Fiber 1 gram, Protein 16 grams, SaturatedFat 1 gram, Sodium 458 milligrams, Sugar 3 grams, TransFat 0 grams
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Adventure Lover
[email protected]These shrimp were perfect.
Tylah Fairbrother
[email protected]I'm not a big fan of cornmeal, but these shrimp were amazing.
tom karwan
[email protected]These shrimp were so good.
Zahidgul2222 Gul
[email protected]I was looking for a quick and easy recipe for shrimp and this was it. The shrimp were crispy and flavorful.
Faith Ndanu
[email protected]My kids loved these shrimp. They were easy to make and tasted great.
Shikdare Telicom
[email protected]I've made this recipe several times and it's always a hit. The shrimp are crispy and flavorful.
Bryan Goodman
[email protected]These shrimp were amazing. I served them with a side of tartar sauce and they were perfect.
Pubg King King
[email protected]I was hesitant to try this recipe because I'm not a big fan of cornmeal, but I'm glad I did. The shrimp were crispy and flavorful.
Nikita Shrestha
[email protected]My family loved these shrimp. They were easy to make and tasted great.
ismail khan ktg
[email protected]These shrimp were perfect. I served them with a side of tartar sauce and they were perfect.
Ashton Booysen
[email protected]I'm not a big fan of cornmeal, but these shrimp were amazing. I will definitely be making this again.
Jevgenijs Isaicenkovs
[email protected]These shrimp were so good. I will definitely be making this again.
tahir kasb
[email protected]I was looking for a quick and easy recipe for shrimp and this was it. The shrimp were crispy and flavorful. I will definitely be making this again.
Christy Behrends
[email protected]My kids loved these shrimp. They were easy to make and tasted great. I will definitely be making this again.
BARKAT JAAN
[email protected]I've made this recipe several times and it's always a hit. The shrimp are crispy and flavorful. I will definitely be making this again.
No Bel
[email protected]These shrimp were amazing. I served them with a side of tartar sauce and they were perfect.
Thomas Engle
[email protected]I was hesitant to try this recipe because I'm not a big fan of cornmeal, but I'm glad I did. The shrimp were crispy and flavorful. I will definitely be making this again.
Daniel Quayson
[email protected]My family loved these shrimp. They were easy to make and tasted great. I will definitely be making this again.
Abdulwahaab amiri
[email protected]These shrimp were so good. I was looking for a quick and easy recipe and this was it. The cornmeal batter was crispy and flavorful. I will definitely be making this again.
ahmad amjad
[email protected]This recipe was phenomenal! I decided to fry the shrimp instead of baking them and they came out perfect. I will definitely be making this again.