CORNFLAKE/DATE SLAB
I have been making this recipe since 1982! Super easy to make - it can almost be made as visitors drive in if you have pre-chopped dates in the pantry.
Provided by Chef Aglow
Categories Low Protein
Time 10m
Yield 1 slab, 32 serving(s)
Number Of Ingredients 5
Steps:
- Lightly grease a swiss roll pan and place a thin layer of coconut on the bottom.
- In a large saucepan, mix, melt and mash together the sugar, dates and butter.
- Add the cornflakes and mix well.
- Place the above filling into the tin and press lightly, with a fork, onto the layer of coconut.
- Sprinkle a further layer of coconut onto the filling and lightly press down.
- This is best cut into pieces when it is still luke warm.
- Keep in the 'fridge or in the freezer.
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SM Awais
[email protected]I love the simplicity of this recipe. It's made with just a few simple ingredients and it's always delicious.
Kyomuhendo Moreen
[email protected]This slab is so easy to make and it always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
TheBloodwaraxe
[email protected]This recipe is a great way to use up leftover cornflakes. I always have a box of cornflakes in my pantry, so this recipe is perfect for me.
Eyon Ghishing
[email protected]I love how this slab is so customizable. I can add different nuts, fruits, or spices to change up the flavor.
Odusola Oluwakemi
[email protected]This slab is the perfect combination of sweet and salty. It's the perfect dessert for any occasion.
Nethmi Kavindya
[email protected]I'm always looking for new and easy dessert recipes. This one is definitely a winner.
Shahin Dewan
[email protected]This recipe is a great way to get kids involved in the kitchen. My kids love helping me make it.
Anamul mristry
[email protected]This slab is so addictive! I can't stop eating it.
Adhy pLayZ„ÉÖ
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Eman Ebrahim
[email protected]This slab is the perfect dessert for a party. It's easy to make and everyone loves it.
Sarki Usama
[email protected]I love how easy this recipe is. I can throw it together in no time.
Latrice
[email protected]This slab was so delicious! The cornflakes gave it a great crunch and the dates added a nice sweetness.
Nicki Nick
[email protected]This recipe is a keeper! I'll definitely be making it again.
RITA PREMPEH
[email protected]I've been making this cornflake date slab for years and it's always a hit. It's the perfect dessert for any occasion.
Shoaib Ali Solangi
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out perfect.
Alexandra Okyne
[email protected]I made this slab for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
awam ki awaz
[email protected]This recipe is a great way to use up leftover cornflakes. I also added some chopped nuts and dried fruit to the batter for extra flavor.
Russell Sparks
[email protected]I've made this cornflake date slab several times now and it's always a crowd-pleaser. It's the perfect combination of sweet and salty.
omor hossen
[email protected]This recipe was so easy to follow and the results were delicious! The cornflake date slab was a hit with my family and friends.