CORNER BAKERY FRENCH TOAST
This is not like regular 'French toast', it's more like a rich, soft, moist bread pudding that can be sliced and served with syrup. It's perfect for brunch and can also be served for dessert. This recipe comes from the Chicago Tribune.
Provided by Hey Jude
Categories Breakfast
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 375°.
- Line bottom of greased 8-inch square baking pan with 3 slices of bread, cutting to fit; top with 3 more slices, cutting to fit.
- Place 8 slices across top in 2 rows; shingle-fashion.
- Press down firmly.
- Whisk eggs in a medium bowl; whisk in half-and-half, cream, sugar, vanilla and cinnamon.
- Pour egg mixture evenly over bread.
- Cover tightly with foil.
- Bake 40 minutes.
- Remove foil; bake 10 minutes longer.
- Remove and let stand 10 minutes before serving.
- Serve with maple syrup.
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Jared Blake
[email protected]I followed the recipe exactly and the French toast turned out terrible. It was dry and flavorless. I won't be making this recipe again.
Sophia Scott
[email protected]The French toast was good, but it wasn't anything special. I've had better French toast at other restaurants.
Itx_ikram_ 900
[email protected]This French toast was a bit too sweet for my taste, but it was still very good. I think I'll try it again with less sugar next time.
Mugulumojja Ibrahim
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy breakfast recipes and this one fits the bill perfectly.
LaSonya Salter
[email protected]I made this French toast for my husband's birthday breakfast and he loved it! He said it was the best French toast he's ever had.
Damaris Ngina
[email protected]This recipe is a keeper! The French toast was so fluffy and flavorful. I will definitely be making this again.
Md Rafi Hassan
[email protected]This French toast is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Hawaa Abasi
[email protected]I've made this recipe several times now and it always turns out perfect. It's the perfect weekend breakfast.
Kutesa Godrine
[email protected]This French toast is a great way to start the day. It's light and fluffy, and the cinnamon sugar topping is the perfect touch.
Panther Don
[email protected]I made this French toast for a brunch party and everyone raved about it. It was the perfect combination of sweet and savory.
Bilguun Bek
[email protected]This recipe was easy to follow and the results were delicious. My kids loved it!
Doro Official (Doro)
[email protected]I've tried many French toast recipes, but this one is by far the best. The bread was perfectly cooked and the flavor was amazing.
Iddi Hassan
[email protected]This French toast was a hit with my family! The cinnamon sugar topping was the perfect touch.