CORNED BEEF WITH CABBAGE AND BEETS
Provided by Food Network Kitchen
Categories main-dish
Time 4h15m
Yield 6-8 servings
Number Of Ingredients 11
Steps:
- In large heavy pot, combine corned beef, bay leaves, caraway seeds and peppercorns. Add water to cover and bring to a boil. Reduce heat and simmer for 2 hours. Remove the meat from the pot and reserve on a plate. Add parsnips, carrots, and turnips and simmer for 20 minutes. If necessary add more water to cover. Add onions and potatoes and simmer for another 20 minutes. Add cabbage and simmer for 10 minutes. Serve the warm, sliced meat with the broth, beets and vegetables.
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Jahna' Wisdom
jwisdom40@yahoo.comI'm not a big fan of corned beef, but this recipe might change my mind. The ingredients look delicious and the instructions are easy to follow.
Lovina
lovina@aol.comThis recipe is a must-try for any corned beef lover. The meat is so tender and flavorful, and the vegetables are cooked perfectly. You won't be disappointed.
Gijs Tuerlings
gijs57@yahoo.comI can't wait to try this recipe. It looks delicious.
Yassir
yassir33@gmail.comThis recipe is amazing! The corned beef was so tender and the vegetables were cooked to perfection. I will definitely be making this again.
Obaildul Hossen
o_hossen@hotmail.comYum!
Fofana Sarjo
fofana.s@yahoo.comThis recipe is a winner! The corned beef was so tender and flavorful, and the vegetables were cooked perfectly. I'll definitely be making this again.
Gbemisola Oshipitan
g.oshipitan68@hotmail.co.ukI made this recipe for my family and they loved it! The corned beef was so tender and flavorful, and the vegetables were cooked perfectly. It's a great recipe for a family dinner.
Jenko Rk
jenkor94@hotmail.comThis is the best corned beef and cabbage recipe I've ever tried. The meat was so tender and the vegetables were cooked to perfection. I will definitely be making this again.
Thabisile Luthuli
luthuli.t@hotmail.co.ukI've made this recipe several times and it always turns out great. The corned beef is always tender and flavorful, and the vegetables are cooked perfectly. It's a great meal for a special occasion.
Abrar Boss
abrar-boss49@yahoo.comThis recipe was easy to follow and the results were amazing. The corned beef was so tender and the cabbage and beets were cooked perfectly. I will definitely be making this again.
Shoaib azad
a_s@hotmail.comI'm not a big fan of corned beef, but this recipe changed my mind. The meat was so tender and flavorful, and the vegetables were delicious. I'll definitely be making this again.
Rosul islam
i@gmail.comThis is my go-to recipe for corned beef and cabbage. It's always a crowd-pleaser. The meat is always tender and juicy, and the vegetables are cooked perfectly.
Shobi Khan Tanoli
k-shobi@yahoo.comI made this recipe for St. Patrick's Day and it was a hit! Everyone loved the corned beef and vegetables. The only thing I would change is to add more potatoes.
M Umair Tariq
mt90@gmail.comThis corned beef recipe is a keeper! The meat was tender and flavorful, and the cabbage and beets were cooked to perfection. I'll definitely be making this again.