CORNBREAD SALAD
This recipe appeared in our local newspaper years ago. I adapted the recipe to suit our tastes. My husband, Ron, is a great cook, and we've been sharing the kitchen since his retirement. - Sherry Edwards, Camden, Arkansas
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain and cool slightly. , In a large bowl, layer cornbread, beans, celery, onion and tomatoes. In a small bowl, combine the mayonnaise, sugar and vinegar. Spoon beef over tomato layer. Spread topping over salad (do not toss).
Nutrition Facts : Calories 450 calories, Fat 34g fat (6g saturated fat), Cholesterol 34mg cholesterol, Sodium 435mg sodium, Carbohydrate 23g carbohydrate (6g sugars, Fiber 4g fiber), Protein 12g protein.
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Lamatronic vogs
[email protected]This salad is easy to make and it's a great way to use up leftover cornbread.
Eden Daily
[email protected]I've made this salad several times and it's always a winner. It's a great way to use up leftover cornbread and it's always a crowd-pleaser.
sharfaddeen bature
[email protected]This salad is a great way to use up leftover cornbread. It's also a great way to get your kids to eat their vegetables.
Marz San Pedro
[email protected]I made this salad for a picnic and it was a hit. Everyone loved the sweet and savory flavors.
Jo anne Swanepoel
[email protected]This salad is a great way to use up leftover cornbread. It's also a great way to get your kids to eat their vegetables.
Parvesh Kumar
[email protected]This salad is easy to make and it's a great way to use up leftover cornbread.
Kingsley Chidi
[email protected]I've made this salad several times and it's always a winner. It's a great way to use up leftover cornbread and it's always a crowd-pleaser.
Omotayo Adekunmi
[email protected]This salad is so versatile. You can add or remove ingredients to suit your taste.
Kareem Playz
[email protected]I made this salad for a potluck and it was a hit. Everyone loved it!
TNT Customs
[email protected]This cornbread salad is a great way to use up leftover cornbread. It's easy to make and can be served as a side dish or main course.