LINGUINE WITH SHRIMP SCAMPI - BAREFOOT CONTESSA INA GARTEN
This is a light pasta dish with plenty of shrimp, garlic, and lemon. I have reduced the amount of lemon and salt from the original recipe to suit my DBF's tastes. The leftovers are just as good heated up in the microwave the next day.
Provided by cookiedog
Categories Spring
Time 25m
Yield 3 serving(s)
Number Of Ingredients 14
Steps:
- Drizzle some oil in a large pot of boiling salted water, add the linguine, and cook for 7 to 10 minutes, or according to the directions on the package.
- Meanwhile, in another large (12-inch), heavy-bottomed pan, melt the butter and olive oil over medium-low heat.
- Add the garlic, saute for 1 minute. Be careful, the garlic burns easily!
- Add the shrimp, 1 teaspoon of salt, and the pepper and saute until the shrimp have just turned pink, about 5 minutes, stirring often.
- Remove from the heat, add the parsley, lemon zest, lemon juice, lemon slices, and red pepper flakes.
- Toss to combine.
- When the pasta is done, drain the cooked linguine and then put it back in the pot.
- Immediately add the shrimp and sauce, toss well, and serve.
Nutrition Facts : Calories 745.7, Fat 26.1, SaturatedFat 9.4, Cholesterol 221.5, Sodium 1452.7, Carbohydrate 89.9, Fiber 4.2, Sugar 3.7, Protein 36.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Judy Collum
[email protected]This recipe is so easy to follow and the results are amazing! The shrimp are cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
lindah miller
[email protected]I made this recipe for my family last night and they loved it! The shrimp were cooked perfectly and the sauce was so delicious. I will definitely be making this again.
Shihab Amrin
[email protected]This recipe is a keeper! The shrimp are so juicy and the sauce is so flavorful. I will definitely be making this again.
Obi Kelvin
[email protected]I've made this recipe several times and it's always a hit! The shrimp are always cooked to perfection and the sauce is so delicious. I highly recommend this recipe.
Mirram Mulobela
[email protected]This recipe is so easy to follow and the results are amazing! The shrimp are cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Lenses production
[email protected]I made this recipe for my family last night and they loved it! The shrimp were cooked perfectly and the sauce was so delicious. I will definitely be making this again.
Xavia here
[email protected]This recipe is a keeper! The shrimp are so juicy and the sauce is so flavorful. I will definitely be making this again.
Emma Harts Golden Mist
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp are always cooked to perfection and the sauce is so delicious. I highly recommend this recipe.
Stephon Murray
[email protected]This recipe is so easy to follow and the results are amazing! The shrimp are cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
Bappy Hassan
[email protected]I made this recipe last night and it was a hit! My family loved it. The shrimp were so juicy and the sauce was delicious. I will definitely be making this again.
Buddy Vincent
[email protected]This is the best shrimp scampi recipe I've ever tried! The sauce is so flavorful and the shrimp are cooked to perfection. I will definitely be making this again and again.