CORNBREAD SALAD
This salad has an amazing flavor. My most requested recipe hands down! The Greek Seasoning add a fantastic flavor. This will be a big hit anytime you serve it. Great for church pot luck! Easily doubles (I've had to quadrouple before)
Provided by Childrens Minister
Categories Breads
Time 1h30m
Yield 1 Medium size salad, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Prepare Cornbread according to package directions, adding Ranch seasoning and Cavendar's to mix.
- I usually add 3 tablespoon of Cavendar's, but love the flavor and have been known to add more.
- Bake according to package directions, cool.
- (Can be prepared a day ahead) Crumble Cornbread in a large bowl.
- Add bacon, onions, and peppers.
- Stir well.
- Add mayo 1/4 cup at a time until cornbread begins to bind.
- Usually takes 1 cup, may take less.
- Taste and season with salt and pepper.
- Add tomatoes and stir again.
- Taste again adjust for dryness by adding more mayo tablespoons at a time.
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Tamilore Sonusi
[email protected]I've made this salad several times now and it's always a hit. It's a great salad for summer gatherings.
Itiisn Ki
[email protected]This salad is a great way to use up leftover cornbread. It's also a great make-ahead dish.
yazn o
[email protected]This cornbread salad is a delicious and easy side dish. I love the sweet and tangy flavors.
Boamah Rabbi
[email protected]This salad is so refreshing and flavorful. I love the combination of sweet cornbread and tangy dressing.
Nirajan Kushmi
[email protected]This was a great way to use up leftover cornbread. I'll definitely be making this again.
Dozaluv Lehika
[email protected]I'm not a big fan of cornbread, but this salad is amazing. The dressing is perfect.
Nabeena Gurung
[email protected]This salad is so easy to make and it's always a hit at potlucks.
Shab Aly
[email protected]This cornbread salad is delicious! I love the combination of sweet cornbread and tangy dressing.
Rais sufyan
[email protected]I've made this salad several times now and it's always a hit. It's a great way to use up leftover cornbread.
Mnawaz Sarki
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen cornbread.
bijoy kumar paul
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved the unique flavor combination.
Huzafix Deejay
[email protected]This was a great way to use up leftover cornbread. I added some chopped bacon and avocado, and it was delicious.
Leigh Margaux Pangan
[email protected]I'm not usually a fan of cornbread, but this salad changed my mind. The cornbread was moist and flavorful, and the dressing was light and refreshing. I'll definitely be making this again.
Heather Taylor
[email protected]This cornbread salad was a hit at our summer potluck! The sweet cornbread combined with the tangy dressing and fresh veggies was a perfect balance of flavors. I'll definitely be making this again.