CORNBREAD BEEF SQUARES

facebook share image   twitter share image   pinterest share image   E-Mail share image



CORNBREAD BEEF SQUARES image

This is a recipe I have had for over 40 years but seems to be ageless..Every time I make it I get rave reviews..and the simplicity and ease of preparation makes this a go-to meal for company or everyday...It's great at the holidays to make ahead..then bake when needed...add a salad..and you are done..Easy to double..use a 9x13...

Provided by Rebecca Vance

Categories     Beef

Time 55m

Number Of Ingredients 18

1 pkg 10 oz. corn bread mix
1 can(s) 8 3/4 oz. can creamed corn
2 eggs
2 Tbsp milk
3/4 c shredded cheddar cheese
FILLING:
1 1/2 lb ground sirloin or lean ground beef, browned and drained
1/4 tsp or to taste..salt and pepper
1 Tbsp minced onion ( fresh or dried) & dried parsley
1/4 c ketchup
2 Tbsp sweet pickle relish
1/2 c shredded sharp cheddar cheese
1/4 c grated parmesan cheese
SAUCE TOPPING
1 can(s) 16 oz. can stewed tomatoes with garlic and spices, cut up
1 tsp worcestershire sauce
1/4 c cold water
1 Tbsp corn starch

Steps:

  • 1. Preheat oven to 350 degrees...Lightly grease an 8x8x2 OR 9x9x2 pan..set aside..
  • 2. In mixing bowl combine corn bread mix, creamed corn, eggs, milk and shredded cheese until well blended..Spread half the batter in the lightly greased pan..set aside..and prepare filling...
  • 3. Brown ground beef and drain off any fat...season with salt and pepper, minced onion and dried parsley..add ketchup and relish..spread over the corn bread layer in pan..sprinkle with 1/2 cup shredded sharp cheese..and all but two teaspoons of the parmesan cheese..Top with remaining cornbread mixture..sealing edges. Sprinkle with 2 tsp. parmesan cheese..Bake at 350 for 35 minutes...until well browned...Let set and cool for 5 minutes before slicing...Prepare Sauce....
  • 4. In small saucepan or microwavable bowl, place the canned, cut up stewed tomatoes...add worcestershire sauce...stir together water and cornstarch..add to tomatoe mixture...heat until bubbly and thickened.. Cut Cornbread into 9 squares....serve hot...pass sauce to spoon over...

arslan pervaiz
[email protected]

I would definitely recommend this recipe to others.


Pratima Thakuri
[email protected]

These Cornbread Beef Squares are a fun and easy recipe to make with kids.


ICT Master sazid bd
[email protected]

I'm not a big fan of cornbread, but I really enjoyed these squares.


Arman Cdy
[email protected]

This recipe is a great way to change up your usual dinner routine.


notimeforspace
[email protected]

I've never had cornbread beef squares before, but they were delicious!


Bård M
[email protected]

I made these for my family and they were a big hit!


Suzie Daisy
[email protected]

These Cornbread Beef Squares are perfect for a quick and easy weeknight meal.


Darryll Pearce
[email protected]

I love the combination of cornbread and beef in this recipe.


chinemerem donations
[email protected]

This dish is a great way to use up leftover cornbread.


John Thuita
[email protected]

I've made this recipe several times and it always turns out great.


Naitn roy
[email protected]

Wow, these Cornbread Beef Squares were a hit at my dinner party! They were so easy to make and everyone loved them.