Fresh raw corn shucked from the cob is ideal here. The juice from the tomatoes delivers just the right amount of acidity, so there's no need for vinegar. Eat this as is, by the bowl, or toss it with cooked rice or beans for a more filling meal - you'll want to add oil and vinegar accordingly. In midsummer, with peak-season produce, there is nothing better.
Provided by Mark Bittman
Categories dinner, lunch, quick, salads and dressings, vegetables, main course, side dish
Time 5m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Put the corn, tomatoes, cheese and mint in a medium bowl. Drizzle with the olive oil and toss to coat.
- Season to taste with salt and pepper. Serve.
Nutrition Facts : @context http, Calories 316, UnsaturatedFat 11 grams, Carbohydrate 27 grams, Fat 20 grams, Fiber 4 grams, Protein 9 grams, SaturatedFat 7 grams, Sodium 415 milligrams, Sugar 5 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Oluwa Segzy
so@gmail.comI love this salad! It's so easy to make and it's always a hit at parties.
Alex Don
a_d@hotmail.comThis salad is the perfect side dish for a summer barbecue.
Md Sahun
msahun@hotmail.comI'm not usually a fan of corn salad, but this one is delicious. The dressing is light and flavorful, and the corn is perfectly cooked.
Juliauna Guess
juliauna.g7@yahoo.comThis is a great recipe for a quick and easy summer salad. I love that it's made with fresh ingredients.
Fazila Shanfi
shanfifazila89@gmail.comI've made this salad several times now and it's always a hit. It's the perfect side dish for grilled chicken or fish.
Pbpolash Biswas
b@gmail.comThis salad is so refreshing and flavorful. I love the combination of sweet corn, juicy tomatoes, and salty feta.
Tawsib _Farabi_official
tawsib._39@yahoo.comI made this salad for a potluck and it was a huge hit. Everyone loved it.
SKT Gaming
skt76@yahoo.comThis is my new favorite corn salad recipe. It's so easy to make and the flavors are amazing.
Angel Mgr
m-a@hotmail.comI'm not usually a fan of corn salad, but this one is delicious. The dressing is light and flavorful, and the corn is perfectly cooked.
Davion Rankins
r@aol.comThis salad is the perfect summer dish. It's light, refreshing, and packed with flavor.
Patricia Fisk
p@gmail.comI love that this salad is so versatile. I've served it as a side dish, a main course, and even a snack. It's always a hit.
Brian Jones
brian-jones@yahoo.comThis salad is so easy to make, and it's a great way to use up leftover corn. I always have a bag of frozen corn in my freezer, so I can make this salad whenever I want.
ABUBAKAR ABDULLAHI JAJA
aj61@yahoo.comI was a bit skeptical about the combination of corn and feta, but I was pleasantly surprised. The two flavors go together really well, and the mint adds a nice touch of freshness.
A Wqw
w@yahoo.comThis salad is so refreshing and flavorful. I love the pop of sweetness from the corn and the tanginess from the tomatoes and feta. The mint adds a nice cooling effect.
Nirak Babu
nirakbabu@yahoo.comI've made this salad several times now, and it's always a crowd-pleaser. The combination of sweet corn, juicy tomatoes, salty feta, and refreshing mint is simply irresistible.
Miad creation vines
mv@gmail.comI love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
Samuel Bamfor
s.bamfor29@hotmail.frThis corn salad was a hit at my summer party! The flavors were fresh and vibrant, and the feta and mint added a nice touch of tanginess and brightness. I'll definitely be making this again.