CORN SALAD WITH LEMON VINAIGRETTE
Toss humble frozen corn with some sweet and spicy peppers and our classic Lemon Vinaigrette, and you've got corn salad-soon to be everyone's favorite side dish.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 6
Steps:
- In a medium bowl, toss together corn, bell pepper, jalapeno, coriander, and vinaigrette. Season with salt and pepper.
Nutrition Facts : Calories 244 g, Fat 13 g, Fiber 4 g, Protein 5 g
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Calisto Dorren
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy corn salad.
Arham Uhanshs
[email protected]This is one of my favorite summer salads. It's so refreshing and flavorful.
Celeb Trend
[email protected]I made this salad for a party and it was a huge success. Everyone loved it!
patience keshy
[email protected]This salad is perfect for a summer BBQ or potluck. It's easy to make and it's always a hit!
Hillary Bobby
[email protected]I've never been a big fan of corn salad, but this recipe changed my mind. The lemon vinaigrette dressing is amazing and the corn, tomatoes, and avocado are all so fresh and flavorful.
nawbie
[email protected]This salad is a great way to use up leftover corn. It's also a good option for a healthy side dish.
international women in pink
[email protected]I love this salad! It's so simple to make and it's always a hit with my friends and family.
Jessica Jenson
[email protected]This is an excellent recipe. I followed it exactly and the salad turned out perfectly. The flavors were well-balanced and the salad was very refreshing.
Bikru Thakur
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and the ingredients are always fresh and delicious. The lemon vinaigrette dressing is especially good!
Angelina Anderson
[email protected]This corn salad was a hit at my summer BBQ! The lemon vinaigrette dressing was the perfect balance of tangy and sweet, and the corn, tomatoes, and avocado were all fresh and flavorful. I definitely recommend trying this recipe!