CORN ON THE COB WITH SHALLOT-THYME BUTTER
Categories Herb Side Vegetarian Quick & Easy Summer Thyme Shallot Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 6
Number Of Ingredients 5
Steps:
- Melt 2 tablespoons butter in heavy small skillet over medium heat. Add shallots and sauté until brown, about 4 minutes. Cool. Combine remaining 6 tablespoons butter and thyme in small bowl. Add shallot mixture and blend well. Season to taste with salt and pepper. (Butter can be prepared 2 days ahead. Cover and refrigerate. Bring to room temperature before serving.)
- Prepare barbecue (medium-high heat). Brush corn with olive oil. Grill corn away from direct heat until just cooked and beginning to brown in a few places, turning frequently, about 10 minutes. Alternatively, omit brushing corn with olive oil and cook in large pot of boiling salted water until tender, about 6 minutes, drain. Serve corn with shallot-thyme butter.
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Anandhaseelan Anandhaseelan
[email protected]This recipe is a great way to elevate a classic summer dish. The shallot-thyme butter adds a delicious savory flavor that pairs perfectly with the sweet corn.
Leo Macklin
[email protected]I'm not a big fan of corn on the cob, but this recipe has changed my mind. The shallot-thyme butter is amazing and really takes the corn to the next level.
Collins Mwongela
[email protected]Corn on the cob perfection! The shallot-thyme butter is the perfect complement to the sweet corn. This recipe is a must-try for any corn lover.
Shishir Ahmed
[email protected]This recipe was a disappointment. The corn was bland and the shallot-thyme butter was too overpowering.
Sher alam Madaripur
[email protected]Meh.
jaan mian
[email protected]This recipe is a winner! The corn was cooked perfectly and the shallot-thyme butter was incredible. I'll definitely be making this again and again.
mamadu sano
[email protected]I'm always looking for new ways to cook corn on the cob, and this recipe definitely delivers. The shallot-thyme butter is a revelation!
Kirabo Brenda
[email protected]This recipe is a game-changer! The shallot-thyme butter is so delicious, it makes even the simplest corn on the cob taste amazing.
phillip termini
[email protected]This recipe was a great success! The corn was juicy and flavorful, and the shallot-thyme butter added a delightful touch. I'll definitely be making this again.
SYED HASSAN SHAH
[email protected]Not a fan of the shallot-thyme butter. It overpowered the taste of the corn.
SM Esrafil
[email protected]This recipe is a keeper! The corn was cooked perfectly and the shallot-thyme butter was divine. I highly recommend it.
Md READ
[email protected]Super easy to make and absolutely delicious. Will definitely be making this again!
Alex m
[email protected]I'm not usually a fan of corn on the cob, but this recipe has changed my mind. The shallot-thyme butter is incredible and really elevates the corn.
Agaga Wisdom
[email protected]This corn on the cob recipe was an absolute hit at our last BBQ! The shallot-thyme butter adds a delicious savory flavor that perfectly complements the sweet corn. It's a must-try for any corn lover!