CORN CHOWDER WITH DUMPLINGS
Steps:
- In a large saucepan, saute onions in oil until tender. Add the broth, corn, potatoes, cream, chipotle pepper and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 3-5 minutes. , For dumplings, in a small bowl, combine the flour, cornmeal, baking powder and salt. Stir in milk and cheese just until moistened. Drop by tablespoonfuls onto simmering chowder. , Cover and simmer for 20 minutes or until a toothpick inserted in the center of a dumpling comes out clean (do not lift cover while simmering).
Nutrition Facts : Calories 577 calories, Fat 29g fat (16g saturated fat), Cholesterol 93mg cholesterol, Sodium 1424mg sodium, Carbohydrate 71g carbohydrate (12g sugars, Fiber 7g fiber), Protein 14g protein.
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adikwuss fred
[email protected]This corn chowder was delicious! The dumplings were the perfect addition and added a lot of flavor to the soup. I will definitely be making this again.
Saviour Edem
[email protected]The corn chowder was good, but the dumplings were a bit dry.
Bisharat KinG
[email protected]This was a great recipe for corn chowder with dumplings. The chowder was creamy and flavorful, and the dumplings were light and fluffy. I would definitely make this again.
Mr Asrafuz Jaman
[email protected]This corn chowder was amazing! The dumplings were so fluffy and the chowder itself was so creamy and flavorful. I will definitely be making this again!
Werapperuma Prasad
[email protected]The corn chowder was delicious, but the dumplings were a bit too salty.
Stephen Osei Amponsah
[email protected]This was my first time making corn chowder with dumplings, and it turned out great! The recipe was easy to follow and the results were delicious. I'll definitely be making this again.
danial arshad
[email protected]This corn chowder was just okay. The flavor was a bit bland and the dumplings were a bit too dense.
Nebil Abdulkaf
[email protected]I love this corn chowder recipe! It's so easy to make and always comes out perfect. The dumplings are the perfect addition.
Haider Rameez
[email protected]This recipe was easy to follow and the corn chowder turned out great! The dumplings were a nice addition and added a lot of flavor to the soup.
Abdur rajjk
[email protected]Overall, this was a good recipe. The corn chowder was creamy and flavorful, and the dumplings were light and fluffy. I would definitely make this again.
Cake Light
[email protected]I followed the recipe exactly, but my dumplings turned out dry and crumbly. Not sure what went wrong.
Ssewanyaga Abdul kizza
[email protected]This was a great recipe! I made it exactly as written, and it turned out perfect. The dumplings were especially good.
Smira Bathurst
[email protected]I've made this corn chowder with dumplings recipe several times, and it's always a crowd-pleaser. The dumplings are so easy to make, and they add a great texture to the chowder.
MineAntoine
[email protected]The corn chowder was delicious, but the dumplings were a bit too dense for my taste.
Michael Thurston
[email protected]This corn chowder with dumplings was an absolute hit! The dumplings were light and fluffy, and the chowder itself was creamy and flavorful. I added a bit of extra corn and bacon, and it turned out perfect. Will definitely make this again!