CORN AND WHITE BEAN MAQUE CHOUX
Steps:
- Preheat oven to 375 degrees F.
- Pour olive oil into a large pot and place over medium heat. Add the onion, garlic, tomato, peppers, cumin, coriander and chili powder. Cook the vegetables, stirring often, until translucent and soft, about 15 minutes.
- Add the corn and white beans to the pot and cook until heated through. Gently stir and season with salt and pepper. Add the butter and stir until melted. Serve immediately.
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Justin Larson
[email protected]This is a delicious and easy-to-make recipe. I will definitely be making it again.
Ibrahim Mukadam
[email protected]This is a great recipe for a potluck. It's easy to make and everyone loves it.
Asiri Udara
[email protected]I love that this dish is made with fresh corn. It really makes a difference in the flavor.
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[email protected]This is a great recipe for a summer cookout.
Nazam Ali
[email protected]I'm not a vegetarian, but I love this dish. It's so flavorful and satisfying.
Karleigh Pacheaco
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out delicious.
Carlos Hendricks
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Lawal Ashraf
[email protected]This is a great recipe for a healthy and delicious side dish.
aalam rain
[email protected]This dish is so flavorful and satisfying. I love the combination of corn, white beans, and spices.
vin
[email protected]I'm not a big fan of corn, but I loved this dish! The white beans and spices really balance out the flavor.
Alieny Lara
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that it's made with fresh corn and white beans.
Jessica Bradley
[email protected]I made this dish last night and it was a hit! The flavors were amazing and it was so easy to make. I will definitely be making this again.
Vendez Winner
[email protected]This corn and white bean maque choux is a delicious and easy-to-make side dish. It's perfect for summer gatherings or potlucks.