CORN AND POTATO SOUP
I love potato soup, and I love corn. I married the two one night, and now we live happier ever after! This is a good quick and easy after work filler upper. Eat it as is with crackers and butter, or make a grilled cheese sandwich, and you're good to go for another night.
Provided by OneEyeJack
Categories Chowders
Time 30m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Mix the two soups, and milk in a pan.
- I like to use a whisk and stir it while it comes to a boil.
- Let simmer for about five minutes after it comes to a boil, or until the grilled cheese sandwiches finish if that is the duo.
- I like to bowl it, lay on a twist of coarse cracked black pepper in the middle, then a tablespoon of sour cream over the pepper, five fingers of cheddar cheese on top of the sour cream, topped with one slice of crispy crumpled bacon on the very top of this creation, Um um, I'm off to the kitchen!
Nutrition Facts : Calories 59.9, Fat 1.9, SaturatedFat 1, Cholesterol 5.1, Sodium 491.7, Carbohydrate 9.3, Fiber 0.4, Sugar 1.7, Protein 1.4
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Bhagwati Rana
[email protected]This soup is the perfect comfort food for a cold winter day.
Jabir Hussain
[email protected]This soup is so easy to make, and it's always a hit with my family. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Hazera Chowdhury
[email protected]I'm not a big fan of corn soup, but this recipe is a game changer. It's so creamy and flavorful, and the potatoes and bacon add a great heartiness.
Kitchen Colours
[email protected]This soup is a great way to get your kids to eat their vegetables.
Sunday Maiye
[email protected]This soup is the perfect comfort food. It's hearty and filling, and it always makes me feel better when I'm sick.
Nirosan L
[email protected]I love that this soup can be made in the slow cooker. It's so easy and convenient.
Rusane Beharie
[email protected]This soup is a great way to use up leftover corn and potatoes.
Joshua Dunnings
[email protected]This soup is so creamy and flavorful. I love the addition of the chives.
WackyEarth
[email protected]I'm not a fan of corn soup, but this recipe is delicious! The potatoes and bacon add a great flavor.
Abdolfatah Faizy
[email protected]This soup is the perfect way to warm up on a cold day.
s gonzalez
[email protected]This soup is so easy to make, and it's always a hit with my family. I love that I can make it in my slow cooker, so I can set it and forget it.
Timmy G
[email protected]I love the addition of the bacon in this recipe. It gives the soup a nice smoky flavor.
AUMA IMMACULATE
[email protected]This soup is a great way to use up leftover corn and potatoes. It's also a great option for a vegetarian meal.
Semu Abubakar
[email protected]I'm not a big fan of corn soup, but this recipe changed my mind. It's so creamy and flavorful, and the potatoes add a nice heartiness.
jasmine dhol
[email protected]This soup is the perfect comfort food. It's hearty and filling, and the flavors are just perfect.
Fernando Bento
[email protected]Yum!
heater c
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use frozen corn and potatoes, which makes it a great option for a quick and easy weeknight meal.
joshua green
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Caleb Okuley
[email protected]This corn and potato soup was a hit with my family! The flavors were so comforting and homey, and it was the perfect meal for a cold night. I especially loved the addition of the bacon, which gave the soup a smoky and savory flavor.