Creamy and delicious... yes, that about says it! Zinnia did a great job on this one. I had to go back for seconds!
Provided by Zinnia Martinez
Categories Side Casseroles
Number Of Ingredients 10
Steps:
- 1. In a large skillet, cook bacon until crisp.
- 2. Drain, reserving 2 tablespoons of drippings. Crumble bacon; set aside. Saute onion in drippings until tender.
- 3. Add flour, garlic, salt and pepper.
- 4. Cook and stir until bubbly; cook and stir 1 minute more. Remove from the heat and stir in sour cream until smooth.
- 5. Add corn, parsley, and half of the bacon; mix well. Pour into a 1 quart baking dish.
- 6. Sprinkle with remaining bacon and chives.
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ramesh san
[email protected]This casserole was amazing! I loved the combination of corn, bacon, and cheese. It was easy to make and very flavorful. I will definitely be making this again.
Naressa Nadeem
[email protected]I made this casserole for my family and they loved it! The corn was sweet and juicy, the bacon was crispy, and the cheese was melted and gooey. It was the perfect comfort food for a cold night. I will definitely be making this again.
R Bautista21
[email protected]This casserole was a bit too sweet for my taste. I think it could have used less sugar. However, my family seemed to enjoy it, so I'm giving it a 3 out of 5.
Sajjad Jamali
[email protected]This casserole was a huge hit at my potluck! Everyone loved it and I got lots of compliments. It was easy to make and very flavorful. I will definitely be making this again.
Youssef Galal
[email protected]I'm not a fan of corn casserole, but I tried this recipe because my husband loves it. I was pleasantly surprised! The casserole was very flavorful and the bacon and cheese added a nice richness. I will definitely be making this again.
Furqan Aslam M. Aslam
[email protected]This casserole was easy to make and tasted great! I used frozen corn and it worked just fine. I also added a cup of chopped green bell pepper and it added a nice flavor. I will definitely be making this again.
sussy gamer
[email protected]I followed the recipe exactly and the casserole turned out perfect! It was creamy, cheesy, and had just the right amount of bacon. I will definitely be making this again.
shorav ahmed Salim
[email protected]This casserole was a bit bland for my taste. I think it could have used some more seasoning. However, my family seemed to enjoy it, so I'm giving it a 3 out of 5.
MD SHAKIBUL ISLAM SUMON
[email protected]I loved this casserole! It was so easy to make and it tasted delicious. The corn and bacon were a great combination and the cheese added a nice richness. I will definitely be making this again.
Angela Lungu
[email protected]This casserole was amazing! The corn was sweet and juicy, the bacon was crispy, and the cheese was melted and gooey. It was the perfect comfort food for a cold night. I will definitely be making this again.
bardan malla
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The corn and bacon casserole was a huge hit with my family and friends. It was easy to make and very flavorful. I will definitely be making this again.
Tamim Adnan
[email protected]This casserole was delicious! I used fresh corn from my garden and it really made a difference. The bacon and cheese were also perfect additions. I will definitely be making this again.
Tisan Tisan
[email protected]I'm not a huge fan of corn casserole, but this recipe changed my mind! The bacon and cheese added a richness and flavor that I really enjoyed. I will definitely be making this again.
Devern Radcliffe
[email protected]This corn and bacon casserole was a hit with my family! It was easy to make and had a great flavor. Everyone loved the combination of corn, bacon, and cheese. I will definitely be making this again.