Jalapeno gives cranberries an extra jolt in this rich, savory roast. -Donna Thomas, Dallas, Texas
Provided by Taste of Home
Categories Dinner
Time 2h10m
Yield 8 servings (6 cups relish)
Number Of Ingredients 17
Steps:
- In a small saucepan, bring orange juice to a boil. Cook until liquid is reduced by half, about 15 minutes. Pulse cranberries with sugar in a food processor until coarsely chopped; transfer to a bowl., In a large skillet, heat oil over medium heat. Add jalapeno; saute until tender, 1-2 minutes. Add garlic; cook 1 minute longer. Stir in cranberry mixture, orange juice, vinegar, cumin and salt., For rub, mix shallots, kosher salt, brown sugar, coriander seeds, peppercorns and garlic; rub over roast. Transfer to a shallow dish. Refrigerate, covered, 8 hours or overnight., Preheat oven to 350°. Remove and discard rub from roast; place roast on a rack in a shallow roasting pan, fat side up. Roast until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 1-3/4 to 2-1/4 hours. Remove roast from oven; tent with foil. Let stand 15 minutes before slicing. Slice roast; serve with relish.
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Manzar Abbas
mabbas@yahoo.comThis was a great recipe! The coriander crust was crispy and flavorful, and the spicy cranberry relish was the perfect accompaniment. The beef was cooked perfectly, and the overall dish was a hit with my family. Will definitely be making this again!
INTISAR AHAMED
intisar-a93@hotmail.frI tried this recipe and it turned out amazing! The coriander crust was flavorful and crispy, and the spicy cranberry relish was the perfect accompaniment. The beef was cooked perfectly and the overall dish was a hit with my family and friends.
CRAZY CREEPY CLOWN
c.c28@aol.comThis recipe was easy to follow and the results were delicious! The coriander crust added a nice flavor to the beef, and the spicy cranberry relish was the perfect complement. The beef was cooked perfectly and the overall dish was very satisfying.
raja maaz
raja_maaz@yahoo.comThis was a great recipe! The coriander crust was crispy and flavorful, and the spicy cranberry relish was the perfect accompaniment. The beef was cooked perfectly, and the overall dish was a hit with my family. I will definitely be making this again!
Ottakring “Wien1963” 1963
o_178@gmail.comNot a fan of this recipe. The coriander crust was too dry and the spicy cranberry relish was too tart. The beef was also a bit tough. Overall, I would not recommend this recipe.
Imran Naqees
imrann29@yahoo.comThis was an okay recipe. The coriander crust was a bit too thick and overpowering, and the spicy cranberry relish was too sweet. The beef was cooked well, but overall the dish was just okay.
Hasnain Sharif
hasnain-sharif68@gmail.comI found this recipe to be a bit bland. The coriander crust didn't add much flavor, and the spicy cranberry relish was too sweet for my taste. The beef was also a bit dry. Overall, I was not impressed with this dish.
Imrankhan Imrankhan
i_imrankhan@hotmail.comThis dish was a bit too spicy for my taste, but the flavors were still good. The coriander crust was crispy and flavorful, and the beef was cooked perfectly. The spicy cranberry relish was a bit overpowering, but it still added a nice tang to the dis
Hammed Waheed
hammedwaheed@aol.comI tried this recipe and it turned out amazing! The coriander crust was flavorful, and the spicy cranberry relish was the perfect accompaniment. The beef was cooked perfectly, and the overall dish was a hit with my family.
Junie Williams
w-j@yahoo.comThis was a great recipe! The beef was tender and juicy, and the coriander crust was delicious. The spicy cranberry relish was a nice touch, and added a bit of sweetness to the dish. Overall, I really enjoyed this recipe and would definitely make it a
B2 pranks
pranksb2100@aol.comLoved this recipe! The coriander crust added a nice crispy texture to the beef, and the spicy cranberry relish was a great accompaniment. Will definitely be making this again!
Hadjou issam
hadjou29@hotmail.comThis recipe was a winner! The coriander crust gave the beef a wonderful flavor, and the spicy cranberry relish was the perfect complement. The beef was tender and juicy, and the overall dish was very satisfying.
Ahadu Ahadu
ahadu_a@aol.comReally enjoyed this dish! The coriander crust was crispy and flavorful, and the beef was cooked perfectly. The spicy cranberry relish added a nice tangy kick. Will definitely be making this again!
sahebp ansarip
ansaripsahebp27@hotmail.co.ukSo flavorful and delicious! The coriander crust was a game-changer, giving the beef a unique and aromatic flavor. The spicy cranberry relish was the perfect accompaniment, adding a touch of sweetness and heat. Will definitely make this again!
Kandy Ngowo
k73@yahoo.comI made this dish for a dinner party and it was a hit! Everyone raved about the unique flavor combination. The coriander crust added a nice crispy texture to the beef, while the relish provided a refreshing contrast. Highly recommend!
Eddie Nice
n.eddie@aol.comThis coriander-crusted beef with spicy cranberry relish was an absolute delight! The flavors were perfectly balanced, with the earthy coriander crust complementing the sweet and tangy relish. The beef was cooked to perfection, tender and juicy. I wil