COQ AU VIN, THE EASY WAY
This recipe uses sherry instead of the usual red wine. From the Lobel Brothers. More herbs can be added if you like, but it's good this way, or even with no herbs at all. I like to add a little more garlic and thyme than the recipe calls for.
Provided by Chocolatl
Categories Chicken
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Melt butter in a large skillet over medium-high heat.
- Add chicken pieces and brown on all sides.
- Remove chicken and drain on paper towels.
- Add onions, garlic and carrots to skillet, and let brown slightly.
- Push vegetables to one side and sprinkle in flour, stirring constantly.
- Gradually stir in sherry.
- Add bay leaf, parsley, thyme and mushrooms.
- Season with salt and pepper.
- Reduce heat to low and return chicken to pan.
- Cover and simmer about 45 minutes, or until chicken is tender, adding more sherry if needed.
- Remove bay leaf before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Murtadha Mgeni
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and the sauce is so flavorful. I will definitely be making this again.
Aliyinza Sharon
[email protected]I made this dish for a dinner party and it was a hit. The chicken was cooked perfectly and the sauce was so tasty. I will definitely be making this again.
Rakesh Vishwakarma
[email protected]This dish was a bit more work than I expected, but it was worth it. The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Pinky Akhter
[email protected]I made this dish for my family and they loved it. The chicken was cooked perfectly and the sauce was so tasty. I will definitely be making this again.
Samitha Dinesha
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and the sauce is so flavorful. I will definitely be making this again.
Ayobami Monnie
[email protected]I made this dish for a dinner party and it was a hit. The chicken was cooked perfectly and the sauce was so tasty. I will definitely be making this again.
Mommy Edward
[email protected]This dish was a bit more work than I expected, but it was worth it. The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Brandon Nzama
[email protected]I made this dish for my family and they loved it. The chicken was cooked perfectly and the sauce was so tasty. I will definitely be making this again.
Itzdave Hardex
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and the sauce is so flavorful. I will definitely be making this again.
Kamiyah Moss
[email protected]I made this dish for a dinner party and it was a hit. The chicken was cooked perfectly and the sauce was so tasty. I will definitely be making this again.
Rebecca Rodriguez
[email protected]This dish was a bit more work than I expected, but it was worth it. The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Abdi Rizaaq
[email protected]I'm so glad I found this recipe. It's so easy to make and the results are amazing. The chicken is so tender and the sauce is so flavorful. I will definitely be making this again.
Aditya Dhar
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The chicken is always tender and juicy, and the sauce is flavorful and rich. I highly recommend this recipe.
Md Ratul Md Ratul
[email protected]I made this dish last night and it was a hit with my family. The chicken was cooked perfectly and the sauce was so tasty. I will definitely be making this again.
Adow Noor
[email protected]This is the best coq au vin recipe I've ever tried! It's so easy to make and the results are amazing. The chicken is so tender and flavorful, and the sauce is rich and delicious. I will definitely be making this again and again.