COPYCAT IHOP PUMPKIN PANCAKES
Make and share this Copycat Ihop Pumpkin Pancakes recipe from Food.com.
Provided by wiltbrittany
Categories Breakfast
Time 15m
Yield 9 pancakes, 3 serving(s)
Number Of Ingredients 11
Steps:
- In a medium sized bowl add flour, baking powder, sugar, salt and baking soda, whisk together with a fork to blend all of the dry ingredients.
- Add vegetable oil, slightly beaten egg, 1 and 1/2 cups of buttermilk and stir until mixture is just well blended.
- Add pumpkin, vanilla, and pumpkin pie spice and stir until you have a uniform mixture.
- Heat a frying pan to a medium heat.
- Oil the cooking area slightly with vegetable oil.
- Pour batter into pan (1/2 cup of batter per pancake).
- Flip pancake over when you see the edges of the pancake become dry and small bubbles from on the uncooked side.
- After flipped cook for another minute.
- Serve warm.
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lamar elgheriany
[email protected]I can't wait to try this recipe! It looks delicious.
BD ARMY
[email protected]These pancakes are the perfect comfort food for a cold fall day.
Trimurti 2052
[email protected]I made these pancakes for a brunch party and they were a huge hit! Everyone loved them.
Khoza junior Khoza
[email protected]These pancakes are a great way to use up leftover pumpkin puree. They're also a fun and festive treat for Halloween.
Pixie V
[email protected]I'm not a big fan of pumpkin, but these pancakes were surprisingly good! I'll definitely be making them again.
Lawrence Chumz
[email protected]These pancakes were delicious! I added a little extra cinnamon and nutmeg to give them even more flavor.
Miles B
[email protected]I followed the recipe exactly and my pancakes turned out great! I can't wait to make them again.
Jackson Ese
[email protected]These pancakes are perfect for a special occasion breakfast. They're sure to impress your guests.
Kiran Chaulagain
[email protected]I love that this recipe uses real pumpkin puree. It gives the pancakes such a rich flavor.
Chiranjivi Dahal
[email protected]These pancakes are so easy to make! I had them ready in under 30 minutes.
Arman Nazir
[email protected]I've tried a lot of pumpkin pancake recipes, but this one is definitely my favorite. The pancakes are so soft and moist.
Qasim lashari
[email protected]These pancakes are the perfect fall breakfast! They're warm, fluffy, and full of pumpkin flavor.
Md Arif Mia
[email protected]I made these pancakes for my kids and they were a hit! They loved the pumpkin flavor.
Fayaz Ali Qazi
[email protected]These pancakes turned out amazing! They were so fluffy and flavorful. My family loved them.