COPY CAT WHITE CASTLE MINI BURGERS
I just love these little baby burgers, and miss them here in Utah.
Provided by Penny Hall
Categories Burgers
Time 2h
Number Of Ingredients 8
Steps:
- 1. Place ground beef,onion powder, salt and 1/2 cup of the water in a food process, and process for a few seconds to ensure that water,onion powder and salt are blended through the beef Roll the hamburger out to 1/4-inch thick. Remove plastic wrap cut meat into 3-inch squares. Poke holes in each piece five times with a plastic straw Cover hamburger squares with plastic wrap. Freeze until partially frozen, but not frozen solid Place onions, beef bouillon and 1/2 cup water in a frying pan. Sauté over medium-low heat, stirring until the onions are soft, and adding more water as needed Remove from heat until ready to cook hamburger patties To prepare patties, heat frying pan over medium-low heat, add water to onions just until the bottom of the frying pan is covered Place patties in pan; cover with lid. It will only take a short time for the patties to cook on one side. Turn, and cook on the other side for a very short time. The patties should be juicy. When done place each hamburger on top of a roll. Add pickles, then cover hamburgers so they heat up the roll. Read more: http://www.food.com/recipe/white-castle-hamburgers
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Venancy Omaryo
[email protected]I would definitely recommend this recipe to anyone who loves White Castle burgers.
Sangita Pahadi
[email protected]These burgers were a great way to use up some leftover ground beef. They were quick and easy to make, and they tasted great.
sumon chakraborty
[email protected]I was really disappointed with these burgers. They were bland and flavorless.
Sumaiya Arshad
[email protected]These burgers were amazing! I'll definitely be making them again.
The Quiet Gamer
[email protected]I'm not sure what I did wrong, but my burgers turned out really dry. I think I might have overcooked them.
Vella Rajput786
[email protected]These burgers were a lot of work, but they were worth it. They were absolutely delicious.
buniyaminu Amodu
[email protected]I love White Castle burgers, so I was excited to try this recipe. I was really impressed with how close they came to the real thing.
Adolf Hsouna
[email protected]These burgers were just okay. They weren't bad, but they weren't anything special either.
bassam akram
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they taste delicious.
John Savage
[email protected]These burgers were a total fail. I followed the recipe to a T and they still turned out dry and overcooked.
Shanii Ji
[email protected]I'm not a big fan of White Castle burgers, but I actually really liked these copycats. They were way better than I expected.
Sade
[email protected]I made these burgers for my kids and they loved them! They said they tasted just like the burgers from White Castle.
Nansubuga Harriet
[email protected]These burgers were a huge disappointment. They were dry and tasteless.
dj azad
[email protected]I followed the recipe exactly and the burgers came out perfect. They were so juicy and flavorful.
Mhamad Zein
[email protected]The burgers turned out great! My family loved them.
RajuAhmed Ahmed
[email protected]I was really impressed with how easy these burgers were to make. I was able to whip up a batch in no time.
Shrafat Ali
[email protected]These burgers were a little bland for my taste. I had to add some extra salt and pepper to make them more flavorful.
Cynthia Grace
[email protected]I've tried a lot of copycat White Castle recipes, but this one is by far the best. The burgers are perfectly seasoned and the buns are soft and fluffy.
Lin Hormillada
[email protected]These mini burgers were a hit at my party! They were so easy to make and everyone loved them.