COON CAKE
not sure where the recipe or the name comes from..have not tried myself ...yet! the recipe says to seperate 2/3 cup out of cake mix...use remainder in cake recipe..you will need the 2/3 cup mix in topping
Provided by grandma2969
Categories Dessert
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- mix crust ingredients -- combine well.press in bottom of 13x9" pan -- bake at 350* for 15-20 minutes -- do not let it get too brown --
- to prepare TOPPING:.
- combine all ingredients and mix well.pour over partially baked crust.start cooking at 350*.for about 10 minutes.then turn the oven down to 325*.and continue to cook till center of cake is like a pecan pie.
- do not overcook --
- **I would think the center might still be a little "jiggly".will make this and post additional notes as soon as possible.unless someone beats me to it.
Nutrition Facts : Calories 614.1, Fat 28.8, SaturatedFat 7.5, Cholesterol 83.2, Sodium 526.7, Carbohydrate 87.8, Fiber 2.4, Sugar 46.4, Protein 6.4
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Alif Akando
[email protected]The coon cake turned out great! It was moist and flavorful, and the glaze was the perfect finishing touch.
Joy Richard
[email protected]This coon cake is a great way to use up leftover cornmeal. It's also a delicious and easy-to-make snack or dessert.
Jirde haamadhawr
[email protected]I've been making this coon cake recipe for years and it's always a favorite. It's moist, flavorful, and has a great texture.
Christian Doe
[email protected]This coon cake was a hit at my last party. It's a great recipe to have on hand for when you need a quick and easy dessert.
Chidiebube Ifezue
[email protected]I'm always looking for new coon cake recipes to try, and this one didn't disappoint. It was easy to make and turned out delicious.
Masego Mokwa
[email protected]This coon cake is a great make-ahead breakfast or snack. It's also a delicious way to use up leftover cornmeal.
LEGEND RIP
[email protected]The coon cake turned out great! It was moist and flavorful, and the glaze was the perfect finishing touch.
Md alif Mia
[email protected]This coon cake recipe is a great way to use up leftover cornmeal. It's also a delicious and easy-to-make snack or dessert.
Z Nawabjan999
[email protected]I made this coon cake for a potluck and it was a big hit. Everyone loved it!
Najeb Jan
[email protected]This coon cake is a delicious and easy-to-make treat. The glaze gives it a nice finishing touch.
viraj seegolam
[email protected]I've never had coon cake before, but this recipe made me a fan. It's moist, flavorful, and has a great texture.
kimberley Duffus
[email protected]This coon cake recipe is a great way to use up leftover cornmeal. It's also a delicious and easy-to-make snack or dessert.
Suelaman raho
[email protected]I'm not a big baker, but this coon cake recipe was so easy to follow that even I could make it. And it turned out great!
Kumari Sandya
[email protected]I decided to try this coon cake recipe for my family and they loved it. The cake has a great texture and the flavor is amazing.
Fxd Ghz
[email protected]I've made this coon cake recipe several times now and it's always a hit. It's so moist and flavorful, and the glaze is the perfect finishing touch.
Jason Rieser
[email protected]This coon cake recipe is a keeper! It was so easy to make and turned out so moist and delicious. I'll definitely be making it again.