Provided by kaypersing
Number Of Ingredients 1
Steps:
- Shuck corn and place in a clean cooler Pour boiling water over the top of the corn (about 2 qt per dozen); close the cooler and let sit for 30 mins Drain coller and keep lid closed. The corn will stay warm with a just-right texture for about 2 hours
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Aarongod Compton
c97@gmail.comI followed the recipe exactly and the corn turned out perfectly. It was a great addition to my BBQ.
Mamie Black
black.mamie20@gmail.comThis recipe was a bit too bland for my taste. I think it could have used some more spices.
Nabil Ali
nabilali@hotmail.co.ukYum! This recipe is a winner. The corn was so flavorful and juicy. I'll definitely be making this again.
M hassan Niazi
h.m20@gmail.comThis was a great recipe! The corn was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to anyone looking for a delicious and easy corn dish.
Thomas Osei
osei.thomas61@hotmail.comThis corn recipe is a keeper! It's so easy to make and the flavor is amazing. I've already made it twice and I'm sure I'll be making it many more times in the future.
Sami Kashmiri
s.kashmiri72@hotmail.co.ukI'm always looking for new and exciting corn recipes, and this one definitely fits the bill. The combination of flavors is unique and delicious.
SP Esrafil
s_esrafil12@gmail.comI made this recipe for a potluck and it was a huge success. Everyone raved about how delicious it was.
Muhammad Shahzman
muhammad.shahzman62@hotmail.comThis recipe was easy to follow and the corn turned out great. I especially liked the addition of the lime juice and cilantro.
Maria g Guajardo
maria-g38@hotmail.comI've never been a huge fan of corn, but this recipe changed my mind. The flavors were amazing and the corn was cooked perfectly. I'll definitely be making this again and again.
Ko Rim
ko_r86@hotmail.frThis corn recipe was a hit at my last BBQ! It was so easy to make and everyone loved it. I'll definitely be making it again.