I have to admit that when a good friend gave me this recipe, I wasn't certain I'd like it. But, after one taste, I changed my mind! My husband loves it-especially when the weather's cold. I've also fixed Taco Soup for my parents and in-laws, and taken it to church suppers. We live in a small oil-field town, and have two children, 7 and 5. I grew up on a ranch in the panhandle of our state, though, and even today I find I sure miss the country at times!
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 10 servings.
Number Of Ingredients 15
Steps:
- In a large Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. , Stir in the next 11 ingredients; bring to a boil. Reduce heat; cover and simmer for 30 minutes. Garnish with cheese and serve with chips if desired.
Nutrition Facts : Calories 302 calories, Fat 7g fat (3g saturated fat), Cholesterol 44mg cholesterol, Sodium 1746mg sodium, Carbohydrate 34g carbohydrate (4g sugars, Fiber 7g fiber), Protein 24g protein.
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Ihsan Saleem
[email protected]This soup is amazing! It's so easy to make and it's so delicious. I love the flavors and the beef and beans are cooked perfectly. I will definitely be making this again and again.
MR FISHBOOTS
[email protected]This soup is delicious! I love the combination of flavors and the beef and beans are cooked perfectly. I will definitely be making this again.
London Baker
[email protected]I made this soup for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.
DEZEL
[email protected]This soup is amazing! It's so flavorful and delicious. I love the combination of spices and the beef and beans are cooked perfectly. I will definitely be making this again and again.
Beroth Oil Company and 4 Brothers Food Stores
[email protected]I wasn't sure how I would feel about this soup, but I was pleasantly surprised. It's really delicious and I love the texture of the beans and corn. I will definitely be making this again.
Rasel Paul
[email protected]This soup is a bit spicy for my taste, but I still really enjoyed it. I just added a little less chili powder and it was perfect. I also added some chopped avocado and sour cream on top, which made it even better.
Nagato X99
[email protected]I've never been a huge fan of taco soup, but this recipe changed my mind. It's so flavorful and delicious. I love the combination of spices and the beef and beans are cooked perfectly.
We are Multan
[email protected]This soup is so easy to make and it's so delicious. I love that I can just throw everything in the slow cooker and let it cook all day. It's perfect for busy weeknights.
Cash A
[email protected]I made this soup for a party and it was a huge success! Everyone loved it and I got so many compliments. It's definitely a keeper.
Linda Newell
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so easy to make and so delicious. The flavors are perfect and it's always a crowd-pleaser.