The great thing about this recipe-especially for non-cabbage lovers!-is that you can't taste the cabbage in the meat. Yet, at the same time, it adds a nice heartiness and moistness to it. I credit my mother for my love for cooking. My grandmother, too...I remember how she made barbecued beef on weekends when grandkids visited. Home for my husband, our daughter (she's 12) and me is a small village on the banks of the Mississippi River.
Provided by Taste of Home
Categories Lunch
Time 2h45m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- In a Dutch oven, combine the beef and water. Bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours or until tender. Drain cooking liquid, reserving 3/4 cup. , Cool beef slightly; shred and return to the Dutch oven. Add the cabbage, barbecue sauce, ketchup, Worcestershire sauce, horseradish, mustard and reserved cooking liquid. Cover and simmer for 1 hour. Serve warm in buns.
Nutrition Facts : Calories 290 calories, Fat 9g fat (3g saturated fat), Cholesterol 56mg cholesterol, Sodium 637mg sodium, Carbohydrate 30g carbohydrate (7g sugars, Fiber 2g fiber), Protein 22g protein.
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Mahammad Xalilov
xalilovmahammad10@hotmail.frThis recipe is perfect for a summer cookout. The beef is cooked to perfection and the sauce is delicious. I will definitely be making this again.
mani Lovely
lovely.m@hotmail.comI've made this recipe several times and it's always a hit. I love the way the beef is cooked in the crock pot. It's so easy and the beef is always so tender.
Guillermosanchez SPM
s-g55@yahoo.comThis recipe is a bit time-consuming, but it's worth it. The beef is fall-apart tender and the sauce is amazing.
MD Jakk
jakk_md@yahoo.comI made this recipe for my family and they loved it. The beef was so tender and the sauce was perfect.
Zurah Nassimbwa
nassimbwa.zurah8@yahoo.comThis recipe is perfect for a summer cookout. The beef is cooked to perfection and the sauce is delicious. I will definitely be making this again.
Innocent girl 123
179@hotmail.comI'm not a big fan of barbecue sauce, but I really liked the sauce in this recipe. It was tangy and sweet, but not too overpowering.
Olufunke Olanipekun
olufunke85@gmail.comI've made this recipe several times and it's always a hit. I love the way the beef is cooked in the crock pot. It's so easy and the beef is always so tender.
Bilal Gg
bilal-g@gmail.comThis recipe is a bit time-consuming, but it's worth the effort. The beef is fall-apart tender and the sauce is amazing.
Julius Benardi kaloli
j.k85@yahoo.comI'm not a big fan of beef, but I really enjoyed these sandwiches. The sauce was delicious and the beef was cooked perfectly.
RITOM BHOWMIK
b47@hotmail.comThis recipe is easy to follow and the results are amazing. The beef is so tender and flavorful.
Bola Nbilal
n.bola@hotmail.comI made this recipe for a party and it was a huge success. Everyone loved the beef sandwiches.
dissanayaka gedara
d_gedara79@gmail.comThis recipe is a keeper! The beef was cooked to perfection and the sauce was delicious. I will definitely be making this again.
Ahsam Khan
k@hotmail.co.ukI've made this recipe several times now and it's always a hit. The beef is so tender and juicy, and the sauce is amazing.
Olusoga Matthew
matthew_o@gmail.comThis was a really great recipe! I made it exactly as written and it turned out perfectly. The beef was fall-apart tender and the sauce was delicious.
kaejon firsthit
f-kaejon72@hotmail.comMy family loved this recipe! The beef was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy. I will definitely be making this again.