CONFETTI VEGGIE SLAW (RAINFOREST CAFE)
We had the Napa Veggies at the Rainforest Cafe and knew we had to find a way to make something similiar at home. My kids now say that our recipe is better than the Rainforest Cafe's. There is a lot of room for personal taste with this recipe, add other veggies or take out those you don't like. Our favorite is the Jicima, we could never leave that one out! This recipe makes a ton, but it keeps well. It will still be nice & crispy 4 days later.
Provided by Darcys Diner
Categories Vegetable
Time 30m
Yield 20 serving(s)
Number Of Ingredients 15
Steps:
- Combine all the veggies in a large bowl. I use my mandolin to cut everything since there is so much julienning to do. In a small bowl, mix vinegar, sugar, oil, salt & pepper. Pour over veggies. Cover & marinate in the refrigerator. We will eat it right away, but as it sits the veggies soak up the flavors.
Nutrition Facts : Calories 104.6, Fat 3.1, SaturatedFat 0.4, Sodium 71.1, Carbohydrate 19, Fiber 4.2, Sugar 10.2, Protein 1.4
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Abaimu Emma
[email protected]This slaw is easy to make and it's always a hit at parties. I love the combination of flavors and textures.
Matthew 2021 HD reacting to
[email protected]This slaw is a nice change from the usual coleslaw. The addition of fruits and nuts gives it a unique and delicious flavor.
Stanislav CONKA
[email protected]I'm not a huge fan of slaw, but this one is really good! The dressing is light and flavorful, and the vegetables are fresh and crunchy.
Zaria Armstrong
[email protected]This slaw is a great way to get your kids to eat their vegetables. My kids love the colorful vegetables and the sweet dressing.
Mr Rajo
[email protected]I made this slaw for a picnic and it was perfect! It's light and refreshing, and the dressing is tangy and flavorful.
Md. Nayeem Hasan
[email protected]This slaw is a great way to use up leftover vegetables. I always have a bag of shredded cabbage in my fridge and this is a great way to use it up.
Larry Johnson
[email protected]I've made this slaw a few times now and it's always a hit. I love the crunch of the vegetables and the sweetness of the dressing.
Ch Moiz
[email protected]This slaw is so easy to make and it's always a crowd-pleaser. I love that it's a healthy side dish that my kids will actually eat.
mary Rodriguez
[email protected]I made this slaw for a potluck and it was a huge hit! Everyone loved the flavors and colors.
Tariqul Islam
[email protected]This confetti veggie slaw is a delicious and refreshing side dish! The combination of vegetables, fruits, and dressing is perfect, and it's a great way to get your daily dose of veggies.