CONEY ISLAND CHILI DOG PIE (LOW CARB)
This recipe is SO good that it does not even taste low-carb. This recipe originally came from http://www.lowcarbfriends.com but I have modified it to suite my family. It is easy to make and freezes well too.
Provided by Sooz Cooks
Categories Cheese
Time 50m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Brown the ground beef and season with onion powder, chili powder, cumin salt and pepper.
- Stir in the mustard, hot sauce, tomato sauce and sliced hot dogs.
- Spread in a greased large pie plate; stir in half of the cheese.
- Beat the eggs well; whisk in the mayonnaise then the cream. Beat well until smooth. Stir in the remaining cheese.
- Pour over the meat mixture and spread evenly. Bake at 350º 30-35 minutes.
- Let stand 10 minutes before cutting.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sherry Rajput
[email protected]This chili dog pie is a great way to enjoy a classic comfort food without all the carbs. It's easy to make and the results are delicious.
Shawn Scott
[email protected]I was looking for a low-carb alternative to chili dogs and this recipe didn't disappoint. It's easy to make and the results are delicious.
kalum perera
[email protected]This recipe is amazing! The chili is flavorful and the crust is crispy and flaky. I highly recommend it.
mohammed muktahir
[email protected]I'm on a low-carb diet and this chili dog pie was a lifesaver. It's delicious and satisfying without all the carbs.
Fh Fardin
[email protected]This recipe is a keeper. It's easy to make, delicious and low-carb. I've already made it twice and it's always a hit.
Desi Funda
[email protected]I made this for a party and it was a huge success. Everyone loved it and couldn't believe it was low-carb.
MBelle
[email protected]5 stars! This recipe is a winner. Easy to make and the results are delicious. Will definitely make it again.
Aryan Lama
[email protected]This chili dog pie is the perfect comfort food. It's hearty, flavorful and low-carb. I highly recommend it.
Nomañ Official
[email protected]I'm not a big fan of chili dogs, but this recipe changed my mind. The flavors were amazing and the crust was crispy and flaky. Will definitely make this again.
Camille Bojorquez
[email protected]Great recipe! I made it as directed and it turned out perfect.
Kat Vieira
[email protected]I'm always looking for low-carb alternatives to my favorite foods and this chili dog pie definitely met my expectations. It's now a regular in my meal rotation.
Debra Sanchez
[email protected]This chili dog pie was a hit with my friends. They couldn't believe it was low-carb.
DAMPY
[email protected]I was skeptical about the low-carb tortilla crust, but it turned out great! The chili was also delicious and had just the right amount of spice.
Yar Bash
[email protected]Easy to follow recipe and the results were delicious. The chili was flavorful and the crust was crispy and flaky. I highly recommend this recipe.
Md nurnobi islam Rajib
[email protected]5 stars! I made this for dinner last night and my family loved it. Will definitely be making it again.
Shidina Sudler
[email protected]I've tried many low-carb chili dog recipes, but this one is by far the best. The chili is rich and flavorful, while the crust is crispy and flaky and didn't get soggy.
Monica Danner
[email protected]This recipe is a keeper. It's easy to make, low-carb and very flavorful. I served with a side salad for a complete meal.
Mosa Baloch
[email protected]A great low-carb alternative to regular chili dogs. I'll definitely make this again!
Jeffrey Woodward
[email protected]Loved the flavors! Using the low-carb tortilla as the crust was genius. Highly recommend following the recipe exactly for best results.
Kayleigh Godber
[email protected]This chili dog pie was amazing! The crust was crispy and flaky, while the chili was packed with flavor, well-spiced and hearty. My kids had many servings and they can't get enough of it.