COMPANY POT ROAST
The aroma of this roast slowly cooking in the oven is absolutely mouthwatering. It gives the home such a cozy feeling, even on the chilliest winter days. -Anita Osborne, Thomasburg, Ontario
Provided by Taste of Home
Categories Dinner
Time 3h5m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Brown roast in oil in a Dutch oven on all sides; drain. Combine the sherry, soy sauce, sugar, bouillon and cinnamon stick; pour over roast., Cover and bake at 325° for 2-3/4 to 3-1/4 hours or until meat and vegetables are tender, adding the carrots, potatoes and onion during the last 30 minutes of cooking., Remove roast and vegetables to a serving platter; keep warm. Combine cornstarch and water until smooth. Stir into pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with roast and vegetables.
Nutrition Facts : Calories 713 calories, Fat 26g fat (9g saturated fat), Cholesterol 148mg cholesterol, Sodium 1437mg sodium, Carbohydrate 56g carbohydrate (17g sugars, Fiber 5g fiber), Protein 49g protein.
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Deepika Vernencar
[email protected]This is my go-to pot roast recipe. It's always a hit with my family and friends. The meat is always tender and juicy, and the gravy is rich and flavorful. I highly recommend this recipe.
Abbas Sheikh
[email protected]I love this pot roast recipe! The meat is always so tender and flavorful, and the vegetables are cooked perfectly. I also love that it's a one-pot meal, which makes cleanup a breeze.
Sunita Gyawali
[email protected]This pot roast recipe is easy to follow and the results are amazing. The meat is fall-apart tender and the gravy is delicious. I will definitely be making this again.
Seadristya Shrestha
[email protected]I'm not a big fan of pot roast, but this recipe changed my mind. The meat was so tender and the vegetables were so flavorful. I will definitely be making this again.
Eyual S
[email protected]This is the best pot roast recipe I have ever tried. The meat was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again and again.
Jasmina Fisher
[email protected]I made this pot roast for a dinner party last night and it was a huge success. The meat was tender and juicy, and the vegetables were cooked to perfection. The gravy was also very flavorful. Everyone loved it!
Natalyah Clark
[email protected]I followed this recipe exactly and the pot roast turned out perfectly. The meat was tender and flavorful, and the vegetables were cooked just right. The gravy was also very good. I will definitely be making this again.
Md. Abul Khayer
[email protected]This pot roast recipe is a keeper! The meat was fall-apart tender and the vegetables were cooked perfectly. The gravy was also delicious. I will definitely be making this again.
Aneeq Ahamd
[email protected]I've made this pot roast recipe several times now, and it's always a hit. The meat is so tender and the vegetables are cooked perfectly. I also love the gravy, which is rich and flavorful. This is a great recipe for a special occasion or a casual wee
H Md Tufajjul Hossen
[email protected]This is my go-to pot roast recipe. It's always a hit with my family and friends. The meat is always tender and juicy, and the gravy is rich and flavorful. I highly recommend this recipe.
WEET “Smith” SCRUMP
[email protected]I love this pot roast recipe! The meat is always so tender and flavorful, and the vegetables are cooked perfectly. I also love that it's a one-pot meal, which makes cleanup a breeze.
MG MADMA
[email protected]This pot roast recipe is easy to follow and the results are amazing. The meat is fall-apart tender and the gravy is delicious. I will definitely be making this again.
Xlysia Fletcher
[email protected]I'm not a big fan of pot roast, but this recipe changed my mind. The meat was so tender and the vegetables were so flavorful. I will definitely be making this again.
Abdul Gaffar
[email protected]This is the best pot roast recipe I have ever tried. The meat was so tender and juicy, and the gravy was rich and flavorful. I will never make pot roast any other way again.
Ja_ Sojol
[email protected]I made this recipe for a dinner party last night and it was a huge hit! Everyone raved about how delicious the pot roast was. I will definitely be making this again soon.
Fat mike
[email protected]This pot roast recipe is a winner! The meat was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.