This is a simple but delicious way to serve cauliflower. American cheese can easily be substituted for Cheddar if you would rather eat American cheese.
Provided by NFGRUPE
Categories Side Dish Vegetables Cauliflower
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch casserole dish.
- Break cauliflower into florets, place in large covered saucepan and steam until tender.
- Place cauliflower in casserole dish; gently stir in sour cream and cheese.
- In a saute pan over medium heat, melt butter; add bread crumbs and evenly coat.
- Sprinkle bread crumbs over cauliflower mixture and bake for 25 to 30 minutes.
Nutrition Facts : Calories 279.7 calories, Carbohydrate 19.4 g, Cholesterol 45 mg, Fat 18.4 g, Fiber 4.2 g, Protein 11.3 g, SaturatedFat 11.2 g, Sodium 306.6 mg, Sugar 4.5 g
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saleemullah khan
[email protected]This dish was a bit too cheesy for my taste. I would recommend using less cheese or a different type of cheese.
Annu sheikh
[email protected]This recipe is a great way to sneak some vegetables into your kids' diet. They'll never know they're eating cauliflower!
Bateta Faith
[email protected]This dish is a bit bland. I would recommend adding some more spices or herbs to give it more flavor.
Stefan Law
[email protected]This recipe is a great way to use up leftover chicken or turkey. It's also a healthy and delicious meal.
Hillary Msukwa
[email protected]I'm not sure what I did wrong, but my cauliflower crust didn't turn out crispy at all. It was more like a soggy mess.
Tahir KH
[email protected]This dish was a bit too spicy for my taste, but my husband loved it.
Taji O. Bennett
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the cheesy cauliflower crust.
Natasha Burgess
[email protected]I would have liked the cauliflower to be a bit more crispy, but overall this dish was very good.
Mahi Hum Tv
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive meal.
Zara Abu
[email protected]I was skeptical about this recipe, but it turned out to be really good. The cauliflower crust was crispy and the filling was flavorful.
Abf Sd
[email protected]This recipe is a great way to use up leftover cauliflower. It's also a healthy and delicious meal.
Desiree Nkosi
[email protected]I followed the recipe exactly and the dish turned out perfectly. My family loved it!
Evelyn Yang
[email protected]The cauliflower was a bit bland, but the sauce and cheese made up for it.
Shahanaz Pervin
[email protected]This dish was easy to make and very tasty. I would recommend it to anyone looking for a healthy and flavorful meal.
Alfie
[email protected]The cauliflower crust was a bit too soft for my liking, but the overall flavor of the dish was great.
Gyanu Sahani
[email protected]This recipe is a keeper! I will definitely be making it again.
Gazzi Boy
[email protected]I'm not a big cauliflower fan, but this dish changed my mind. The flavors and textures were amazing.
Shehan rashmitha
[email protected]This cauliflower dish was a hit at my dinner party! It was easy to make and everyone loved the crispy, cheesy crust.