COLONIAL MAPLE NUT CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Colonial Maple Nut Cake image

Make and share this Colonial Maple Nut Cake recipe from Food.com.

Provided by MizzNezz

Categories     Dessert

Time 53m

Yield 12 serving(s)

Number Of Ingredients 10

1 (18 ounce) box white cake mix
1 cup water
1/3 cup oil
3 eggs
2 teaspoons maple extract
1/2 cup chopped nuts
1 cup powdered sugar
2 teaspoons butter, softened
2 teaspoons milk, more as needed
1/4 teaspoon maple extract

Steps:

  • Heat oven to 350F degrees.
  • Grease and flour 12-cup fluted pan.
  • In large bowl combine all cake ingredients EXCEPT nuts.
  • Blend at low speed until moistened, then at high for 2 minutes.
  • Fold in nuts.
  • Bake for 40-45 minutes.
  • Cool in pan, then turn onto plate.
  • Blend glaze ingredients until smooth.
  • Spoon over cooled cake.

Tee Vpool
[email protected]

This cake is so easy to make and it tastes amazing. I highly recommend it!


Alfred Joseph
[email protected]

I've made this cake several times and it always turns out perfectly. It's a great recipe to have on hand for special occasions.


ntobeko nkomo
[email protected]

This cake is a bit too sweet for my taste, but it's still a good recipe.


xxx god
[email protected]

I'm not a big fan of nuts, but I still enjoyed this cake. The maple flavor is really delicious.


Mehedi Hasan Rabby
[email protected]

This cake is perfect for a potluck or party. It's easy to make and everyone loves it.


Sk billal Hossain Ashik
[email protected]

I made this cake for my family and they all loved it. It's a great recipe for a special occasion.


HD Hasan2464
[email protected]

This cake is a bit time-consuming to make, but it's worth it. It's so delicious!


Vanessa Essuman
[email protected]

I've never made a maple nut cake before, but this recipe was easy to follow and the cake turned out great.


md. mourshad
[email protected]

This cake is so moist and flavorful. I love the combination of maple and nuts.


shafique goga
[email protected]

I made this cake for a bake sale and it sold out in minutes. Everyone loved it!


Dr.Sahra barkhadle
[email protected]

This cake was a bit too dense for my taste, but the flavor was good.


SlazarMcFlazar
[email protected]

I'm not a big fan of maple, but I thought this cake was still very good. The nuts added a nice crunch.


Dinosaur Michai
[email protected]

This cake is perfect for fall. The maple flavor is warm and inviting.


Mariah Blackburn
[email protected]

I made this cake for my husband's birthday and he loved it. He said it was the best cake he'd ever had.


Reese Mc Helm
[email protected]

The cake was a bit too sweet for my taste, but overall it was a good recipe.


Saraj Raja
[email protected]

I followed the recipe exactly and the cake turned out dry and crumbly. I'm not sure what went wrong.


Hassan Rana rajpoot
[email protected]

This cake is so easy to make and it tastes delicious. I highly recommend it!


Awal Mohammed
[email protected]

I've made this cake several times and it always turns out perfectly. It's a great recipe for a special occasion or just a weekend treat.


Shasta Basore
[email protected]

I made this cake for a potluck and it was a huge success. Everyone loved it!


Aklesh Paswan
[email protected]

This cake was a hit! It was moist and flavorful, and the maple glaze was the perfect finishing touch. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #north-american     #desserts     #american     #oven     #cakes     #dietary     #equipment