COLLARD GREENS WITH TOMATOES AND GARLIC
Make and share this Collard Greens With Tomatoes and Garlic recipe from Food.com.
Provided by threeovens
Categories Collard Greens
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan, heat the olive oil over medium high heat; add the garlic, onions, and jalapeno and cook, stirring occasionally, until softened, about 3 minutes.
- Stir in the tomatoes, collard greens, bay leaves, and thyme; cover, reduce heat to medium low, and cook, stirring occasionally, until collards are tender, about 20 minutes.
- Remove the bay leaves, thyme sprigs, and jalapeno and discard; season with salt and pepper.
- This dish can be prepared a day in advance and reheated.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #side-dishes #vegetables #african #easy #greens #collard-greens #tomatoes
You'll also love
Luban Decent
[email protected]I would definitely recommend this recipe. It's easy to make and the results are delicious.
Foza Michelle
[email protected]This recipe is a keeper! The collard greens were cooked perfectly and the tomatoes and garlic added a nice depth of flavor.
The Cardenas
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the unique flavor of the collard greens with the tomatoes and garlic.
Nour H Jalbosh
[email protected]This dish was a hit at my last dinner party. Everyone loved the unique flavor of the collard greens with the tomatoes and garlic.
Bangla_waz_371
[email protected]I'm not usually a fan of collard greens, but this recipe was a game-changer. The tomatoes and garlic added so much flavor, and the greens were cooked perfectly. I'll definitely be making this again.
Naseerullah khan
[email protected]Delicious and easy to make. The collard greens were tender and flavorful, and the tomatoes and garlic added a nice touch.
Anas Gujjar
[email protected]I added some chopped bacon to the recipe and it was amazing! The smokiness of the bacon really complemented the collard greens and tomatoes.
Lishan Nigussie
[email protected]This was a great way to use up some leftover collard greens. The tomatoes and garlic added a nice flavor, and the dish was easy to make. Definitely recommend!
Vedika Boobun
[email protected]Simple but delicious. The collard greens were cooked perfectly and the tomatoes and garlic added a nice depth of flavor. Will definitely be making this again!
Riaz Akhtar
[email protected]Followed the recipe exactly and the dish turned out great. The collard greens were tender and flavorful, and the tomatoes and garlic added a nice touch. Would definitely recommend.
Jamariana Hardwick
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the unique flavor of the collard greens with the tomatoes and garlic. Will definitely make it again.
Sardha Devi
[email protected]This dish was easy to make and packed with flavor. The collard greens were tender and the tomatoes and garlic added a nice depth of flavor. I served it over rice and it was a hit with my family.
Amjad Safi
[email protected]I'm not a huge fan of collard greens, but this recipe changed my mind. The tomatoes and garlic added so much flavor, and the greens were cooked perfectly. I'll definitely be making this again.
Dip Shrestha
[email protected]These collard greens with tomatoes and garlic were delightful! The flavors blended perfectly, and the garlic added a nice kick. I'll definitely be making this dish again.