COLD SORREL SOUP

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Cold Sorrel Soup image

Provided by Food Network

Time 4h45m

Yield 6 servings

Number Of Ingredients 9

2 tablespoons unsalted butter
1 large onion, thinly sliced
1 teaspoon salt
1/2 teaspoon freshly ground black pepper
6 bunches sorrel, stems trimmed and washed
1 1/2 cups half and half
2 cups water
Dash of Tabasco pepper sauce
1 teaspoon fresh lemon juice

Steps:

  • Melt butter over moderate heat in a medium stockpot or Dutch oven. Cook onion with salt and pepper until soft, about 15 minutes. Stir in sorrel and cook over moderate heat, uncovered, about 5 minutes. Stir occasionally so the sorrel is evenly cooked.
  • Add half and half, water, and Tabasco pepper sauce. Bring to a boil and remove from heat. Puree in a blender until smooth and strain through a medium sieve. Stir in lemon juice, adjust with salt and pepper, and refrigerate a minimum of 4 hours, or, to serve immediately, chill in bowl rested in another bowl of iced water. Serve cold.

Mobile Tricks
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This soup is a must-try for any soup lover.


Adraa Shmal
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I would definitely make this soup again.


Thandolwethu Mokoene
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This soup is perfect for a hot summer day.


Touseef qazi
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The apples and cucumbers add a nice sweetness and crunch to this soup.


glorydproductions
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I love the tangy flavor of the sorrel in this soup.


alyssa walsh
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This cold sorrel soup is delicious and refreshing. It's easy to make and perfect for a summer meal.


lina faqeeh
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This cold sorrel soup is a great way to use up fresh sorrel from the garden. It's a light and refreshing soup that is perfect for a summer meal.


Firos Shardar
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I love this cold sorrel soup! It's so refreshing and flavorful, and it's the perfect soup for a hot summer day. I love the tangy flavor of the sorrel, and the apples and cucumbers add a nice sweetness and crunch. I would definitely make this soup aga


Shane Stidd
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This cold sorrel soup is delicious and refreshing, and it's so easy to make. I love that it's made with fresh ingredients, and the flavors are perfectly balanced. I would definitely make this soup again.


Richard Escobar Martinez
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This cold sorrel soup is a great way to use up fresh sorrel from the garden. It's a light and refreshing soup that is perfect for a summer meal. I love the addition of the apples and cucumbers, which add a nice sweetness and crunch. I would definitel


Suraj Mahra
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I'm always looking for new and interesting soup recipes, and this cold sorrel soup definitely fits the bill. It's a unique and flavorful soup that is perfect for a summer lunch or dinner. I love the combination of sorrel, apples, and cucumbers, which


Steve Jefferson
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This cold sorrel soup is a must-try for any soup lover. It's unique and absolutely delicious. The sorrel gives it a bright and tangy flavor, while the apples and cucumbers add a refreshing sweetness and crunch. I love that it's a cold soup, so it's p


Hassan Gaming
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I was a bit skeptical about this soup at first, but I'm so glad I tried it! It's absolutely delicious. The flavors are so well-balanced, and the soup is so refreshing and light. I love that it's made with fresh sorrel, which gives it a unique and tan


Nabulime Somaya
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This cold sorrel soup is amazing! I've never had anything like it before. It's so refreshing and flavorful, and it's the perfect soup for a hot summer day. I followed the recipe exactly, and it turned out perfectly. I would highly recommend this reci


Gabriella Davis
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I've been looking for a good cold sorrel soup recipe, and this one is a winner! I made it for a summer party, and it was a hit. The soup is light and refreshing, with a nice balance of flavors. I especially liked the addition of the cucumbers and app


Scarlett Davis
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This cold sorrel soup is a refreshing and flavorful dish that is perfect for summer. I made it exactly as the recipe directed, and it turned out perfectly. The soup is tangy and bright, with a hint of sweetness from the apples. I garnished it with fr