COLD CHICKEN QUINOA AVOCADO SALAD

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Cold Chicken Quinoa Avocado Salad image

This is a summer-favorite of my family. It has a great fresh flavor and is so easy for a weeknight meal. The avocado is a fun alternative to a mayo dressing. Serve alone, on top of lettuce, or in a whole wheat pita.

Provided by Sroch

Categories     Salad     Vegetable Salad Recipes     Avocado Salad Recipes

Time 1h

Yield 6

Number Of Ingredients 9

1 cup water
½ cup red quinoa
2 avocados, peeled and mashed
2 tablespoons chopped fresh cilantro
1 tablespoon fresh lime juice
salt and ground black pepper to taste
1 pound cubed cooked chicken, chilled
2 tomatoes, seeded and chopped
2 tablespoons chopped scallions

Steps:

  • Bring water and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and water has been absorbed, 15 to 20 minutes. Cool quinoa to room temperature, about 30 minutes.
  • Mix mashed avocado, cilantro, lime juice, salt, and pepper together in a bowl until dressing is smooth.
  • Combine quinoa, chicken, tomatoes, and scallions in a bowl; add avocado dressing and toss to coat.

Nutrition Facts : Calories 311.1 calories, Carbohydrate 17.7 g, Cholesterol 56.8 mg, Fat 16.5 g, Fiber 6.5 g, Protein 24.6 g, SaturatedFat 3 g, Sodium 83.6 mg, Sugar 1.8 g

Jared Diablo
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This salad is a great way to use up leftover chicken. It's also a great make-ahead meal, which is perfect for busy weeknights.


Mandisa Mbhadu
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I'm not a huge fan of chicken salad, but this recipe changed my mind. The avocado and lime dressing is amazing, and the quinoa adds a nice nutty flavor.


Biddut Paul
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This salad is delicious and healthy! I love the combination of flavors and textures. It's perfect for a light lunch or dinner.


Nikko Franchi
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This salad is so easy to make and it's always a hit with my family. I love that I can use leftover chicken, which makes it a great way to use up leftovers.


Fiza Hussain
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I've made this salad several times and it's always a winner. It's perfect for summer gatherings or potlucks.


Hakar Vai
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This salad is great for meal prep! I make a big batch on the weekend and then eat it for lunch throughout the week. It's healthy and filling, and it keeps well in the fridge.


Satrina Meviana Gusmao Cardoso
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This salad was a bit bland for my taste. I think it could use some more seasoning, maybe some chili powder or cumin.


Felix Chukwuemeka
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I love this salad! It's so easy to make and it's always a crowd-pleaser. I usually add some chopped cucumber and cherry tomatoes for extra freshness.


KASHAN Kashi
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This salad is so refreshing and delicious! The avocado and lime dressing is the perfect complement to the chicken and quinoa. I will definitely be making this again!


Cheryl Duren
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I'm always looking for new and healthy lunch options, and this salad definitely fits the bill. It's packed with protein and veggies, and the dressing is light and flavorful. I also love that it's easy to make ahead of time, so I can grab it and go on


Oyindamola Olushola
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This salad was a hit at my summer potluck! The combination of chicken, quinoa, avocado, and lime dressing was refreshing and flavorful. I especially loved the addition of the red onion and cilantro, which gave the salad a nice kick. I will definitely