Provided by Sandra Lee
Time 1h5m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F. Spray a Bunt pan with nonstick spray.
- Using an electric mixer, mix together the butter and 2 cups of sugar in a small bowl. Add the eggs, 1 at a time, then add the sour cream and vanilla and mix until blended. In a separate bowl, mix together the flour, baking powder and salt. Add half of the dry ingredients into the wet ingredients and mix until just blended, then and the remaining dry ingredients and mix until well combined.
- In a small bowl, combine the remaining 1/4 cup sugar, cinnamon, brown sugar and mix until well combined.
- Pour half of the batter into the Bunt pan. Sprinkle the cinnamon sugar mixture over the batter, then pour the remaining batter over the sugar mixture. Bake until a toothpick inserted into the center of the cake comes out clean, about 50 minutes to 1 hour. Let cool until just slightly warm. Remove the cake from the Bunt pan to a serving dish and sprinkle powdered sugar over the top.
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Braden Chapman
c.b88@hotmail.comThis coffee cake is a delicious and easy-to-make treat. It's perfect for any occasion.
Joolee Bhai
b_j@aol.comThis coffee cake is a great addition to any brunch or coffee party. It's easy to make and it always impresses my guests.
BEAR pubg
bear.pubg@yahoo.comThis coffee cake is the perfect way to start your day. It's a delicious and flavorful treat that will keep you going all morning long.
muhammad jawad
m76@yahoo.comI've made this coffee cake several times and it's always a hit. It's a great recipe to have on hand for unexpected guests.
Ahmed Tareq
ahmed_tareq5@hotmail.comThis coffee cake is a must-try for any coffee lover. It's the perfect balance of sweet and savory.
Simardeep Singh
singh-s@gmail.comI made this coffee cake for my grandmother's birthday and she loved it! She said it reminded her of the coffee cakes she used to make.
Laxuman Np
np_l53@yahoo.comThis coffee cake is a great way to use up leftover coffee. It's also a delicious and easy-to-make treat.
Edwin Bassey
bassey32@yahoo.comI love the streusel topping on this coffee cake. It adds a nice crunch and flavor.
Faith Abel
f-abel27@hotmail.comThis coffee cake is perfect for a weekend brunch. It's easy to make and it always turns out delicious.
Hassan Shoukat
h.s95@gmail.comI made this coffee cake for my husband's birthday and he loved it! He said it was the best coffee cake he's ever had.
Rofikul Rofikul islam
rofikul-r23@yahoo.comThis is a great recipe for a classic coffee cake. The cake is moist and flavorful and the crumb topping is perfectly crunchy.
Payel Payel
p@hotmail.frI'm not a fan of coffee cake, but this one was really good! The cake was moist and flavorful and the crumb topping was perfect.
Kathy Beko
kbeko@hotmail.comThis coffee cake is so easy to make and it tastes delicious! I love the cinnamon streusel topping.
Dunia Muse
dunia_m@hotmail.co.ukI've made this coffee cake several times and it always turns out perfect. It's my go-to recipe for coffee cakes.
R3d Dahlia
dahlia36@hotmail.comI made this coffee cake for a brunch party and it was a huge success! Everyone loved it.
Nazar Ergin
n_e36@gmail.comThis is the best coffee cake I've ever had! The flavor is amazing and the texture is perfect.
Md Nurnovi
nurnovi_md@hotmail.comI'm not a baker, but this coffee cake was easy to make and turned out great! The instructions were clear and the ingredients were easy to find.
Md.Jewel Joardar
j.m62@gmail.comThis coffee cake was a hit with my family! The crumb topping was perfectly crunchy and the cake itself was moist and flavorful. I'll definitely be making this again.